Téléphone: +49894168247
Adresse: Prinzregentenstraße 73, 81675 München, Germany, Munich
Ville: Munich
Plats: 8
Avis: 3596
Site Web: https://www.feinkost-kaefer.de/schaenke
"The Beetle Cups, in fact and as Michelin describes, seem to be a popular restaurant and more ... in which very good products determine the international food supply . At noon the restaurant on the first floor of the beautiful residential area of Bogenhausen was visited predominantly by businessmen and Munich couples 50. I like the very hospitable opening hours, because I don't belong to those who want to eat at 12 points. The Beetleschanke has a warm kitchen. Searching for a parking lot is a bit cumbersome today and it's already lucky to get a free parking. This becomes easier when the in-house underground car park is opened again. A spiral staircase leads from the ground floor, where the shops of the fine food business are located, to the first floor to the restaurant. Once the guest is almost in the kitchen, the products can chew in the showcase and observe the crunching chefs. Since it is quite nice weather, we can sit in the outside area on the narrow balcony. I don't know if there's ever a sunbeam. In any case, ceiling heating is also great today. The tables and chairs are made of dark wood, simple and how to find them in a better garden industry. Everything is very clean and covered with blankets and fabric napkins. There is fresh bread, a plate with olive groves, green olives and butter. The menu reads well, we take the 3 common lunch menu (40 euros), which can then be compiled again from three different appetizers, two main dishes and two different desserts. As an appetizer I take Tatar from the calf and calfsfilet: As for a Tatar order, I am careful. This caution is not necessary for bugs and my premonition of being able to eat Tatar without regret has been confirmed. Simply delicious, it came in the size of a table tennis ball fresh, finished and tastefully flavored and with a toupé from Krimson. The calf fillet in pink and boiled with a fine coat of fresh herbs, cut open and the two slices decorative on the plate arranged along with the Tatar. The Randdeco and supplement were a pair of Ruccola leaves with a few hops of bright salad sauce, the light herbs and reminded of a yogurt sauce. The main dish was a piece of zanderfilet fried on the skin. The delicate and as expected with fresh fish, with Pak Choi and small black olives, was in very little very fine broth. The supplement was rice, this came in a small bowl for both of us, divided there were four chopped tablespoons for all. My dessert, as it fits this season, was enchanted by Rharbarber and Strawberry. This visit is more than worth it. However, what you should know is the fact that there are no xxl portions, but is placed on above-average quality and preparation of the dishes. It is also difficult for me to judge the price-performance ratio as it was a) Munich and b) intentional shares. Beverage prices are also in the upper price level."
Menu - 8 options
Tous les prix sont des estimations.
Cristóvão
Just delicious and ingenious as always... until the next time!
Adresse
Avis
Ruthie
It is always a pleasure to come to the beetle. All my customers are always enthusiastic about the ambience and quality of food!
Teobaldo
Nous sommes tombés sur ce restaurant car il se trouvait en face de l'hôtel Munchen Palace, où mon mari et moi étions. Nous ne savions pas cela ...
Assunta
It's just time and again to dinate a mouse here. The food was just an experience and I look forward to our next visit to this beautiful restaurant.
Lisa
We stayed in Munich for a week and Kafer Schanke was by far our most favorite dining experience! The food, the service, the setting...everything was...
Claire
Oh my God.... YES!! The restaurant is beautiful, elegant and each room has. Different decor, very beautiful. Not a tourist place. Rather a place where...
Luis
Nous avons une épicerie dans l'Ohio que j'adore et je n'ai jamais pu trouver un autre endroit qui lui corresponde. Je pense avoir trouvé son match. SENSATIONNEL..
Růžena
Ce restaurant est dommage. Le service est mauvais et arrogant. Ils ne suivent pas les règles d'hygiène en vigueur et ne portent pas les masques. La nourriture est en dessous.
Klaus-Peter
Ambience just wow!! The food was made from the appetizer (seafood flooring), main course (chirschrücken) and dessert (Nuss-Knacker) exactly to the point, dressed with love and simply just!!! I hope the next Christmas party will take place again in the Schänke beetle
Sandro
The Beetle Cups, in fact and as Michelin describes, seem to be a popular restaurant and more ... in which very good products determine the international food supply . At noon the restaurant on the first floor of the beautiful residential area of Bogenhausen was visited predominantly by businessmen and Munich couples 50. I like the very hospitable opening hours, because I don't belong to those who want to eat at 12 points. The Beetleschanke has a warm kitchen. Searching for a parking lot is a bit cumbersome today and it's already lucky to get a free parking. This becomes easier when the in-house underground car park is opened again. A spiral staircase leads from the ground floor, where the sh...
Munich
Munich, connue pour son architecture historique et ses jardins à bière animés, est célèbre pour des plats comme la Weisswurst, les bretzels et le copieux Schweinshaxe.
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