Indisches Sangam - Carte

Rodensteinstrasse 7, 64625, Bensheim, Germany

🛍 Cafés, Pizza, Asiatisch, Meeresfrüchte

4.7 💬 1005 Avis
Indisches Sangam

Téléphone: +49625162288

Adresse: Rodensteinstrasse 7, 64625, Bensheim, Germany

Ville: Bensheim

Menu Plats: 35

Avis: 1005

Site Web: https://sangam-indische-restaurant.de/

"I ordered the chili chicken and it tasted kind of like gravy. We've tried a lot of Indian dishes and it's never tasted so strange. But that's not the reason for my negative rating, the reason was the waiter, he reacted annoyed when we ordered something more, we sometimes felt uncomfortable ordering another naan because he reacted so irritably to it. To a completely normal question at the end, why the Nann doesn't cost €2.50 as stated for a dish, he gave a snotty answer. He also constantly grabbed my husband's shoulder. The food we reordered wasn't even delivered and in the end there was no excuse for it. You won't see us here anymore."

Menu complet - 35 options

Tous les prix sont des estimations sur Menu.

Plats De Poulet Et D'agneau

Vegetarische Gerichte

Indien

Indien - Plats Végétariens

Beilagen

Plats Végétariens

Accompagnements

Indien - Végétarien

Indisches Fladenbrot

Vegetarische Spezialitäten

Spécialités De La Mer

Fisch

Pains

Plats De Crevettes Et De Poisson

Indische Hauptgerichte

Plats Indiens

Salades

Pains Indiens

Spécialités D'agneau

Spécialités Végétariennes

Spécialités Tandoori Végétariennes

Indien - Poulet

Plats D'agneau Indiens

Indisch - Vorspeisen Und Kleine Gerichte

Indische Spezialitäten

Shurat - Entrées

Indien - Plats Principaux

User User

Thank you.

Adresse

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Avis

User
User

very satisfied. as always


User
User

very tasty, very fast. recommended.


User
User

Eating was okay, unfortunately, just lukewarm. Voir le carte


User
User

the delivery came after minutes. the food was still hot and very tasty.


User
User

fast and excellent! we had ordered minutes in advance and delivered after about minutes. contempt!


User
User

the delivery went significantly faster than in the following order. the food was good. Nevertheless, I would not have ordered it if it had been clear how sharp (no sharp drawing) it is. the naan brot was burned. Voir le carte


Suk
Suk

Sehr gutes Essen mit sehr netter Bedienung und gemütlicher Einrichtung sowohl Innen, als auch Außen. Es ist immer wieder sehr schön, dort essen zu gehen und einen schönen Tag zu verbringen. Praktisch ist auch das direkt neben dem Restaurant ausreichend Parkplätze zur Verfügung stehen.


hammerweib
hammerweib

Wer hier keine 5 Sterne vergibt hat keinen Geschmackssinn. Wie oft kommen wir hier her und sind immer wieder von dieser mega Qualität, dem guten Service und den Preisen begeistert. Wenn ich konnte, würde ich 10 Sterne vergeben. Nicht ein einziges Mal ist hier etwas schief gelaufen. Danke und bis bald.


Nancy
Nancy

I ordered the chili chicken and it tasted kind of like gravy. We've tried a lot of Indian dishes and it's never tasted so strange. But that's not the reason for my negative rating, the reason was the waiter, he reacted annoyed when we ordered something more, we sometimes felt uncomfortable ordering another naan because he reacted so irritably to it. To a completely normal question at the end, why the Nann doesn't cost €2.50 as stated for a dish, he gave a snotty answer. He also constantly grabbed my husband's shoulder. The food we reordered wasn't even delivered and in the end there was no excuse for it. You won't see us here anymore. Voir le carte

Bensheim

Bensheim

Bensheim, une ville pittoresque de la région viticole riche de la Hessische Bergstraße en Allemagne, est connue pour ses charmants vignobles et sa cuisine traditionnelle hessoise, y compris des spécialités comme le Handkäse mit Musik.

Catégories

  • Cafés Des cafés charmants proposant une variété de cafés et thés fraîchement préparés, ainsi que des collations légères, des pâtisseries et des desserts. Parfait pour un remontant matinal ou une pause gourmande l'après-midi dans une ambiance cosy.
  • Pizza Plongez dans nos pizzas parfaitement cuites, élaborées avec de la pâte étirée à la main, une sauce tomate riche et un mélange de fromages gourmets. Chaque tranche éclate de garnitures fraîches, garantissant une bouchée délicieuse à chaque fois. Voir le carte
  • Asiatisch
  • Meeresfrüchte Plongez dans les prises les plus fraîches de la mer avec notre sélection de fruits de mer, proposant des plats exquis préparés avec des poissons et fruits de mer de haute qualité. Savourez les saveurs de l'océan à chaque bouchée !

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"Location The monastery town Lorsch celebrated its 1250th anniversary this year. Precisely opposite the beautiful old, former Lorscher Fachwerk Rathaus today Kultur und Tourismusamt am Marktplatz, the traditional White Cross has now been reopened under Croatian leadership. It is one of the oldest inns of the Republic and the oldest in Lorsch. Initially mentioned in 1563 as a monastery hostel. Parking around the Markplatz is available. Ambiente The area is shared with an ice cream café. Inside is the inviting hallway. On the right you go to the ice cream café and left to the inn. Companies in the Benediktinerkeller find 60 seats and the historic spirit of the historic building. When entering the guest room (20 seats, the counter area comes immediately. All made of oak wood, also the round bench, the chairs and tables. The walls are creamy and have a ceiling bordeaux, the overgardens are gray and the window benches are decorated with orchids. The old entrance door was inserted into a glass frame and serves today as an entrance to the Karlsstube. Two steps lead right there. There are also 28 people on light brown leather-padded comfortable chairs. The large hand-painted mural on the head side reminds of the monastery and its monks from past times. The seal of Charles the size the White Cross stands on the wall as well as the complete lighting consists of white milk glass and through the punched-out cruciform the premises are illuminated and give everything an authentic atmosphere. A guest room that is looking for a tasteful interior. All tables were beautifully covered with white tablecloths light red middle ceilings, an artificial rose, a high candlestick, salt pepper shaker and two small bottles, balsamico dark and olive oil. However, what was not suitable were the thin fabric napkins. Service The welcome and table assignment was very friendly. The palsy big boy with black apron served with a relaxed benefactory, very attentive and he also asked the evict whether everything was okay. My alcohol-free beer from the bottle was always gifted after consultation with me. Eating The days when you went to the typical “Yugoslaves” have long been perfect, but yet one or the other Balkans dish had been impressed into our culinary consciousness. The typical dishes of the Balkan cuisine such as Djuvet screams or Ajvar are available here. The small but fine menu includes German carving glory and pasta, soups, salads but also very precise prepared specialties such as fish dishes. Daily dishes are placed on a large slate board in front of the guest. All appetizers come freshly attractive to the table and are a pleasure. Tastefully we are not disappointed here. The baked mushrooms with herbal butter and salad bouquet (6,90€ are relocated with fruity mango and pineapple. The mushrooms are fried and nutty in taste. After the grilled Peperonis (5,10€ you will be addicted. With the fragrant bunny, with a little chilli oil, nothing seems unpleasant, but rather emphasizes the taste. White bread is served for this – unfortunately not fresh in the day. The supplemental salads consisting of carrot strips, red and white cabbage salad, Lollo Rosso and field salad and were somewhat inexorable. The field salad covered with a little balsamico, otherwise there was no dressing. You could put it together personally. Oil and vinegar stood on the table. The swordfish freshly roasted in butter (16,00€) comes á Point and so tenderly on the table that it literally melts on the tongue. It tastes subtle and fine. As supplements there were steam potatoes and vegetables. The vegetables, consisting of half a vegetable onion, beans and a tube, came directly from the soup kitchen and was leached and faded. The Argentine Rumpsteak (18,50 € approx. 300 gr. comes as desired to the point medium to the table and has a dark crust outside. Very good in taste and super delicate meat. The pepper sauce could have been really sharper. For this, the frying potatoes with bacon strips were beautifully baked in the pan around. The skewer with pepper sauce, fries and salad (14,50€) was somewhat contradictory and so was it. The wonderfully delicate meat could not be detached from the wooden skewer. The pepper sauce also disappointed here. The pepper was barely tasted and the sauce does not support the desired taste of the whole dish. The Pommes didn't keep the set standard completely, but had gotten a little too soft. Because the portions were still to be handled, there is still enough room for a dessert. The sweet vanilla ice cream, with unfortunately only lukewarm raspberries (5.50€ and also the piping with hot cherries on vanilla ice cream and creamy vanilla sauce (6.80€ convinced quite. At the end of the house there was a very delicious golden Sljivovica. Thank you for that. Conclusion: A good quality of food and super service as well as a welcoming atmosphere with historical flair. Now it's enough, just go yourself."