Il Sette - Carte

Via Quarto 18, 16148, Genova Italia, Genoa, Italy

🛍 Pizza, Caffè, Europeo, Italiano

3.9 💬 1745 Avis
Il Sette

Téléphone: +33186995715

Adresse: Via Quarto 18, 16148, Genova Italia, Genoa, Italy

Ville: Genoa

Menu Plats: 35

Avis: 1745

"Great location, disappointing food. Seafood antipasti not of great quality, with few un-impressing fried items and a slice of makes salmon. As main, seafood grigliata featured an ok sea bass, three good shrimps but un-eatable (tasteless, chewing and cold) grilled swordfish and salmon."

Menu complet - 35 options

Tous les prix sont des estimations sur Menu.

Pizza

I Primi

Salade

Salades

Desserts

Dessert

Entrées

Pizza - Ø 28Cm

Frites & Snack

Pâtes

Calzone

Pizza - Normale Ø 28 Cm

Focaccia Di Recco

I Panini Del Circol

Petite Pizza - Ø 24 Cm

Pizza Viande - Simple

Le Pizze D' Eccellenza

Penne

Plats De Tagliatelle

Sandwichs

Menu Pizzeria

Fraîchement Sorti Du Four

Pizza - Régulière Ø 24Cm

Entrées Et Amuse-Bouches

Acqua E Bibite

User User

goose fish and well cooked, very good focacce. We'll be back!

Adresse

Afficher la carte

Avis

User
User

good confirmation, now is a guarantee, after so many dinners around here!


User
User

restaurant with sea view, beautiful! very patient and friendly staff. delicious food


User
User

plentiful portions, friendly staff, a little long waiting times . Overall however a good lunch . Voir le carte


User
User

great dinner to return definitely, relaxing atmosphere with fast service, very attentive and friendly waiter.


User
User

generous portions, fresh fish cooked excellently. terrace on the sea, speed and courtesy, complex 10 and praise.


User
User

excellent dinner to return permanently, relaxing atmosphere with fast service, very attentive and friendly waiter. Voir le carte


User
User

well-kept kitchen and good quality prices honest excellent customer care excellent external location a little less the inside. recommended


User
User

great food and environment. friendly and helpful staff. We just waited a long time between one and the other. we took appetizer and second waiting almost an hour between one and the other.


LucaD3011
LucaD3011

Great location, disappointing food. Seafood antipasti not of great quality, with few un-impressing fried items and a slice of makes salmon. As main, seafood grigliata featured an ok sea bass, three good shrimps but un-eatable (tasteless, chewing and cold) grilled swordfish and salmon. Voir le carte

Genoa

Genoa

Catégories

  • Pizza Plongez dans nos pizzas parfaitement cuites, élaborées avec de la pâte étirée à la main, une sauce tomate riche et un mélange de fromages gourmets. Chaque tranche éclate de garnitures fraîches, garantissant une bouchée délicieuse à chaque fois.
  • Caffè Savourez notre sélection de cafés riches et aromatiques, habilement préparés pour éveiller vos sens. Du classique expresso aux lattes crémeux, découvrez le mélange parfait pour commencer votre journée sur une note savoureuse. Voir le carte
  • Europeo Savourez un voyage culinaire à travers l'Europe avec notre menu savamment élaboré, mettant en vedette des plats authentiques de France, d'Italie, d'Espagne et d'ailleurs, en utilisant les ingrédients les plus frais pour donner vie aux saveurs traditionnelles.
  • Italiano Savourez les saveurs riches et diversifiées d'Italie avec notre menu, proposant des pâtes classiques, des risottos savoureux et des plats traditionnels de viande et de fruits de mer, tous élaborés avec des ingrédients authentiques et de la passion. Buon appetito !

Commodités

  • Wifi
  • Cocktail
  • Carte
  • Lungomare
  • Menu
  • Mastercard

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Giotto

Giotto

Via XX Settembre, 35, Genova, Italy, 16121, GENOVA

Carte • Pasta • Europeo • Italiano • Frutti Di Mare


"Staying at the Hotel Bristol Palace we also went for dinner to its restaurant 'Giotto '. We had made a reservation for 7.30pm, when it opens. Being alone at the beginning the head waiter and his assistant had plenty of time for us, giving us all kind of information. They were both very friendly and professional during the whole evening. We also liked the atmosphere of the elegant Art Nouveau dining hall with frescoes, also on the ceiling, with real flowers in pots and with white tablecloth. From the menu card with descriptions in Italian, English and French we saw that they offer plenty of Ligurian specialities. So as antipasto I went for a 'Cima Genovese ', a very typical dish, one doesn 't encounter too often, since it involves a lot of work. It is a veal belly, stuffed with varying ingredients like eggs, intestines, cheese, vegetables. It was served cold and in slices, all covered with lettuce salad. On the side was 'Salsa verde ', also typical for Genoa, but with the main ingredient not basil as in the pesto, but parsley. My wife instead had as an antipasto a 'Scrigno di Patata nell ' Orto d 'Inverno con Fonduta di Parmiggiano ' and as a main course a 'Polpo rosticiado con su crema di Patate allo Zafferano '. My second plate was the 'Catch of the Day ' alla Ligure, a piece of fresh fish with potatoes and pine nuts. To drink we he had ordered a Ligurian white wine, a Vermentino DOC Colli di Luni, bottled for the Hotel Bristol Palace. As dessert the choice of my wife was Ice Cream, while I went for a 'Tortino morbido al Cioccolato, Panna montata al Cardamomo e Salsa ai Frutti di Bosco '. We finished the superb dinner with Espresso and when I asked for a 'Grappa ' as local as possible, the head waiter said that he has something special for me, an 'A me Rappa '. When I gave some of it to my wife to taste, she said: 'This is a ladies ' grappa '. It is a locally produced Grappa from Bianchetta Genovese grapes flavoured with honey. Thus ended a wonderful evening in one of our favourite hotels in Italy."