Il Carrubone - Carte

Zona Monte Di Luna Snc, Marina Di Camerota, Italy

🛍 Kebab, Sushi, Asiatico, Messicano

4.3 💬 79 Avis
Il Carrubone

Adresse: Zona Monte Di Luna Snc, Marina Di Camerota, Italy

Ville: Marina Di Camerota

Menu Plats: 22

Avis: 79

"the location is very nice, service is friendly and attentive. eating was high quality, but the menu had few choices. I was surprised that we were given a different menu by the other guests, I suppose because we booked with the fork. our menu had limited options and I am not sure which prices."

User User

price-excessive ratio, I will not return

Adresse

Afficher la carte

Avis

Marius
Marius

beautiful location at the top of a hill. the food was good, and ambiente are what I like.


User
User

the location is very nice, service is friendly and attentive. eating was high quality, but the menu had few choices. I was surprised that we were given a different menu by the other guests, I suppose because we booked with the fork. our menu had limited options and I am not sure which prices.

Catégories

  • Kebab Savourez nos délicieux kebabs, grillés à la perfection et débordant de saveur. Choisissez parmi une variété de viandes et d'épices vives, servis avec des accompagnements frais. Parfait pour un repas satisfaisant et savoureux.
  • Sushi Délectez-vous de notre sélection exquise de sushis, composée d'ingrédients frais, de rouleaux élaborés avec expertise, et de nigiri traditionnels. Chaque bouchée offre un mélange harmonieux de saveurs, promettant un véritable goût du Japon. Voir le carte
  • Asiatico
  • Messicano Des saveurs mexicaines authentiques vous attendent avec des fajitas grésillantes, des tacos savoureux, des enchiladas piquantes et du guacamole frais, le tout préparé avec des épices riches et traditionnelles et servi avec des accompagnements vibrants. Profitez d'une fiesta dans votre assiette !

Commodités

  • Mastercard
  • Carta Visa
  • Carte
  • American Express
  • Menu
  • Pagamento Con Carta

Restaurants similaires

San Domenico

San Domenico

Via Francesco Laino, 36, Marina Di Camerota, Italy, Marina di Camerota

Carte • Kebab • Sushi • Europeo • Messicano


"Marina di Camerota is one of my family's heartfelt places, and so is the San Domenico restaurant, now also a landlord and Fichello bello rosolio factory. My grandparents came here when the business was also a pizzeria, my parents came here, and now my wife and I have brought our three-month-old baby for his first holiday. The connection with the place is strong, so much so that when we think of Marina di Camerota, the connection with the San Domenico restaurant-rooms is inseparable. The rooms are well equipped, each is a small semi-independent apartment, complete with kitchenette and air conditioning, very suitable for those of us who were equipped with a baby-carrying stroller. But the strong point of San Domenico certainly remains the cuisine: Led by the indestructible patrons Catello and Santina, in the dining room and kitchen respectively, it finds in the young but experienced chef Riccardo a curious and attentive helmsman. The dishes are imaginative, colorful and always well-matched. Technique and knowledge at the service of seasonality and the raw material, which is local, or rather, zero mile. Here we cook not to amaze and demonstrate that we know how to cook, here we cook to make the diner happy, and Riccardo fully succeeds. Assisted by his younger brothers Stefano and Simone, he offers a young and never risky menu, with a solid eye on tradition in which technique and experience provide added value. In the dining room, the discreet and knowledgeable maitre sommelier Eliano pampered and satisfied us for the entire duration of our (alas always too short stay. Prices in line if not lower than the other places in Marina, but unfortunately perhaps the business suffers, as I had the opportunity to discuss with the chef, from the fact of not being in a location suitable for hit-and-run tourism (read: seafront , which isn't even the basic philosophy of San Domenico, but that's fine, that's fine. A visit to Fichello's laboratory, and we take some bottles and jars of their production as souvenirs for a sip of marina di camerota in the long winter days to come. See you next year Marina, next year San Domenico restaurant and landlord. Ps, a little special mention to their kitten Micia, who my baby and I adored"