Hostaria La Tradizione

hi I was yesterday at lunch with colleagues working we were very well, we got everything accompanied with great wine. friendly and helpful staff.

it is always pleasant to eat in this restaurant. gennaro is perfect with all staff. high quality food, conforms to the prices that are right, in relation. Good.

an environment where it is easy to find at home, refined service and excellent lineage. high quality food, you eat very well and the customer is pampered as never ever. relaxing atmosphere and romantic dinners, but not only. ♪ Voir le carte

well-equipped and well-kept environment. the staff is very elegant, the corn was good to recommend the wines. I ordered an appetizer of the house “Tradition” consisting of a mix of dishes absolutely to try, and a cut of meat. all great, surely I will return

We stayed in this place under the advice of a friend. we asked to eat something based on fish and, despite the tavern mainly treats meat, we were fully satisfied with the courses, excellent and abundant. the staff was really available to welcome all our requests. recommended!

fantastic experience. both the food and the service were really exceptional. we took the starter of the house, a fried, and a cut. abundant and delicious dishes; we were particularly impressed by the meat and fries. we were served as a gennaro who was very kind and thank you. Next! Voir le carte

we tried the restaurant in August and now we became regular customers (minimum once a week.) the location is friendly, personal and friendly, not to mention food, a real pleasure. high quality products and a menu always updated. I suggest you go at least once and then we always come back.

very nice and cozy place in a quiet place. Well presented dishes cooked impeccablely and above all quality raw materials. Very good the bread produced by them and still served hot. The waiter available, nice and very professional. A great dinner. discount the fork applied without problems. I would recommend it without doubt.

after having accidentally discovered this fantastic restaurant, we wanted to have confirmation of quality and we returned. the room has wide spaces both inside and outside and yesterday we dined outside. Vietnamese style furniture and good space between the tables. But let's go to dinner. welcomed by owner and maître, they offered us a glass of prosecco is a welcome bruschetta. they gave us time to choose from the menu the dinner and we opted for appetizers and meat seconds. we then started with the antipasto “the tradition”. cut with cheeses and cold cuts with jams in combination with which the courses, more traditional, of tripe, parmigiana of eggplants and the canestrella to the goats. Su... Voir le carte