Herriko Jatetxea - Menu

Fantástico servicio y una relación calidad-cantidad-precio genial. Muy recomendable.

La comida está muy rica Hace bastante calor dentro y hay que ser pesado pidiendo agua del menú

Comimos en fiestas y fue increíble. La comida buenísima el menú variado. Todo salió rápido y la camarera un 10.

Menú del día muy muy bueno. Reacciones generosas y producto de calidad. La única pega es que el local es algo pequeño y ruidoso, pero merece la pena.

as a vegan they only have the burger, but worth it, it is made with a very good bread and has many ingredients. The staff is kind. see if you encourage to go getting more options.

is the typical restaurant of the area with a menu of the day. The waiter was very friendly, but he told us there were only vegan options if he booked in advance, so we couldn't stay for lunch.

We went to eat today for the first time we had a vegan option, another vegetarian and another one in which they could remove ingredients to adapt it. second there were no options, however, they always have legume burgers out of lyrics. they even give the option to order two first. there were several vegetarian options and varied fruit. the waiters and the waitress have been very kind at all times.

Comimos muy bien. Un menú diario muy variado y muy bueno. Va desde lo casero y tradicional hasta comida algo más elaborada. Pedimos de primeros pasta fresca rellena que estaba deliciosa, se notaba que la pasta estaba hecha en el momento y en su punto. De segundo pedimos, dorada al Orio que estaba muy buena y una ración grande y unas carrilleras. De postre un sorbete de frutos rojos, ahí me faltó un poquito de frío pero por ser más de mi agrado y un yogurt natural casero con manzana y nueces. El personal muy amable, muy atentos y siempre con una sonrisa y preguntando por si algo nos faltaba. Muy agusto y muy acogedor.

We called to book and told them if there was any vegan choice. They didn't tell us any trouble. We went today and from the menu that the bartender had kindly told me the options he had, which was basically to remove the animal ingredients and modify them. And then there was a pumpkin txalupa that told me nothing had to be modified, I chose that. When another waitress has come to take note, I asked him that option. by my surprise, when they brought her, she wore cheese. I said kindly to them that if I had cheese, I didn't want it, and he said I had to tell him earlier. Anyway, total that then tells me there was no way to make the txalupa without cheese and I had to ask for something else. the...