Téléphone: +492122339320,+4921223393222
Adresse: Müngstener Brückenweg 71, 42659, Solingen, Germany
Ville: Solingen
Menu Plats: 24
Avis: 0
Site Web: https://www.haus-muengsten.de/
"after our bad experience with home most fertilized in October 2015, we heard in the radio that the management had changed and decided to give the restaurant a second chance. on a sunny Friday night we were hungry for the house. amazingly, there were still many free places on the spacious terrace. the view of the diner card, however, made the first euphoria disappear. neither the design of the card nor the offer convinced them. it is a pity that such a house in this yet special environment does not offer more whistled dishes than pommes / kartoffel soup or schnitzel. the salat buffet did not look particularly inviting. so we decided to make a film potato with homemade heringsstipp as well as white carving with pommes. in contrast to earlier, eating was served in a reasonable time. the ofenkartoffel was small and there was exactly one esspoon heringsstipp. Say, if this one disappeared with the first bite, you eat the rest of the kartoffel pure. I hadn't imagined that. therefore I called the waiter and objected to this. he wanted to divorce the kitchen and came back after 10 minutes with a small hering tip. at least! the carving was thin, very dark fried and probably short drawn through the frituse. good, both dishes cost 6.50 euro. for the kartoffel too much, for the carving perhaps too little if you want to offer reasonable quality. I mean that the guests like to pay a little more if the quality and also the presentation of the courts vote. only with small passes and moderate quality, a restaurant cannot stay on time.Leider has not changed the friendliness of the staff due to the new management. our waiter was not to move to a friendly smile. We can only say: a pity house most fertile, the second chance is done."
Tous les prix sont des estimations sur Menu.
Solingen, surnommée la "Cité des Lames", est célèbre pour sa coutellerie de haute qualité. Les plats typiques comprennent le "Rheinischer Sauerbraten" (rôti de boeuf mariné) et le "Pillekuchen" (gâteau de pommes de terre).