Athos - Carte

Asia Pavillon

➤ Straße Des 17. Juni 12, 01257 Dresden, Germany

Carte • Sushi • Pasta • Chinesisch • Vegetarisch

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"it was just a little time, we were served quickly and friendly. at midday, it is particularly inexpensive. remarkable is the extensive range of food from Chinese, Thai and Vietnamese dressed as well as sushi."

Longs Sachseneck

➤ Pirnaer Strasse 58, 01809, Heidenau, Germany

Carte • Kebab • Sushi • Asiatisch • Vegetarisch

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"We ordered Saturday night as we like to eat Asian and often wanted to give this restaurant a try. Never, never again! The brought foods looked so and tasted as if they had already spent days on the buffet and would have been delivered simply after almost 2 hours. Dried, leathery spring rolls along with an aqueous sauce and never before have I seen and ate such al dente and large noodles at the Asian. You didn't need a stick anymore! There are significantly better alternatives in Pirna: fresher and tastefully better."

Olympos

➤ Altleuben 14, 01257 Dresden, Germany, Germany

Carte • Tee • Joghurt • Griechisch • Vegetarisch

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"in the frame of a family celebration, we were in the olympos to dinner.The selection of the diners and the taste are super, unfortunately the waiters were something in the stress which led to confusion or forget about orders.This was blamed and made up with plenty of ouzu again:)- altogether a successful evening, with friendly service, good eating and in the beautiful ambiente."

Einkehr am Palmenhaus

➤ Orangeriestraße 5, 1326, Dresden, Germany

Carte • Käse • Suppe • Steak • Deutsch

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"Before: 1st evening € 76,00 2. Evening € 66,00 Our possibilities in Pillnitz were of course ergooglet. The return to Palm House has a nice homepage with menu and I liked it surprisingly well. The restaurant at Schlosshotel Pillnitz is closed on Tuesdays, so it quickly stood: On the first night, we'll be comfortable. With a few steps, the cozy restaurant, located between the main street and the castle park, is reachable for us. A board invited to the asparagus: . We did not have reservations. In the early evening we entered the restaurant and were greeted immediately open and cordially by the cook. “Take in, right through the beer garden!” It wasn't very warm that night. This allowed us to choose a place in the cozy and three-part restaurant. By dividing the “rooms” it is common, the acoustics are pleasant. Everything is clean, bright, friendly and well maintained, no renovation store. The tables are cleanly covered. The absolutely friendly boss, Ms. Hesse, handed us the cards. We chose: First a bottle of local mineral water, 0.75 l to € 5,50. The wines, in small and fine selection, the horse of the friendly gastronomics Mr. Hesse. He also runs a small wine trade and even knows near wineries! We stay in the holiday area with a bottle of Kerner QbA, dry, winery Ulrich, DIesbar Seußlitz to € 24,00. I already knew the well sorted menu from the homepage. This was supplemented by the asparagus card. As a small appetizer we took the small mixed salad plate with yogurt dressing to € 4.50. It was served with a basket of fresh and warm baguette. Small mixed salad The diverse ingredients all fresh and very well cleaned. Nothing is clouding, no brown edges. To the main course we were spay before the wonderful time is over! On the asparagus map there was nothing to discover with fish, on the regular map there was Zander. So we asked Ms. Hesse: “Does the court of the Spartel Card: asparagus with Sauce Hollandaise and Zander?” No problem, the court was charged with € 19.30. After a pleasant waiting period, she served us neat portions to get saturated on well preheated plates. Zander Spargel Hollandaise Potatoes The Zander on the outside crispy, the parsley potatoes with good taste and the asparagus still nice with bite. About the decorated rosemary I was happy as a herbal lover and he was not disposed as a decoration. Well worried we were sitting comfortably. I had already discovered a dessert for my husband. So there was for him: August 's love ball (baked vanilla ice cream in Viennese nut crispy) on egg liqueur mirror and sahnet beet € 5,90. What was served, I really would not have expected in this quality. A decorated sauce mirror and the love ball homemade. Outer super crispy baked, love ball with ice-cold heart inside vanilla ice cream. My husband was gone and gone. My dessert consisted of a Saxon tester fire from the Traminer , 2 cl – well designed € 2.85. On the day after, we came back from the city centre with round feet and many positive impressions. The weather was great – next door was the beer garden? Don't look for long or drive. The table today greeted: Matjes! So back in the good room. Today we already welcomed 2 additional services – the house and the beer garden! The operation is good. So we first took place in the front guest room with theke and view towards the kitchen. Ms. Hesse welcomed us like regulars and assured us that as soon as something becomes free, we can move. Our Aperitif thirst quencher: For me a cornice from the barrel, 0.3 l to € 2,90 and for my husband a bastion Pils, 0.3 l to € 2,90. And another bottle of mineral water. The new Matjeskarte was great. As a refreshing appetizer for both of us: Cold tomatoes Melon soup with cress and fresh baguette to € 4.90. Such a “Gazpacho” I like to make myself with watermelon on hot summer days. Tastefully, I suspect honey melon here and must admit: Better! I missed some sharpness, but otherwise refreshing and very good. Cold Tomato Melon Soup with Cress After our soup the sign: moving out! To the Saxon and well-cooled Gold Rieling, QbA, dry, Rothes Gut Meißen, 0.75 l € 24,00 the main foods were then served: For my husband: Homemade Matjes Tatar on 2 potato roast and salad dress to € 9,90. A court without any action. Although the Tatar was served on the Rösti, the Rösti were hot and crispy. The matjes delicately, tasted with acidic cucumbers and onions. Homemade Matjes Tatar For me: Delicate Matjesfilet according to Aunt Trudels recipe with apple onion yogurt Remoularde, parsley potatoes and small salad to € 11,90. The Matjes really very delicate. On top fresh cress and red onion rings. Zarte Matjesfilet Aunt Trudel comes to honor! Very good, also the separately served side salad. We did not need a sweet or a liquid dessert this evening. Conclusion: Such a nice return with absolutely nice owners and employees we would like to walk in Idar Oberstein. The kitchen is ambitious without taking over. The guest is king. Ms. Hesse was in the service full of her element, Mr. Hesse also cares about the guests, advises on wines and celebrations, and with other staff in the kitchen and service there is always a joke, a loose exhortation for a positive mood in the team. Restaurant – beer garden – toilets flattering. Everything very clean and well maintained. At any time, we are happy to recommend it. Nice vacation! What remains for me for an evaluation? No gourmet cuisine but without any tadel with top price performance! At dinner only 4* (it tasted good). Why ? Hollandaise, salad sauce and the roast, I'm suspicious of whether homemade?"

Dunkelrestaurant Sinneswandel

➤ Berthold-Haupt-Straße 91, 01259 Dresden, Germany, Germany

Carte • Fisch • Lässig • Deutsch • Vegetarisch

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"the restaurant is located just outside dresden. is very good to reach with public transport. the ambiente is super. the reception very friendly. because the two gas dreams were set up in this restaurant, the noise level is not quite as high as in berlin. it was my second visit to a dark restaurant, that is, it's still louder. we would visit this restaurant again at any time. always liked. it was a great experience!"