Gino - Carte

to the extraordinary goodness of the unique dish of stoccafisso is opposed the state and care of the room

went last month. quality in the average, to try absolutely the typical dish, stoccafisso all' anconetana. I would say

vintage atmosphere restaurant with original historical years furnishings of the city famous for stoccafisso alla anconetana prices just Voir le carte

service and done well. for the price there is quality and a good portion. if you want, but to nest near the station with a good price and perfect. I recommend

Don't be fooled by appearances! The cod is superlative! But they should give help to the poor waiter who is very efficient but he has taken care of himself in the whole room!

Intrigued by the reviews, while I was in ancone, I went to lunch to the famous stoccafisso, I can say that it was really good, accompanied by a good white wine. Good. If it was useful, I like it. Voir le carte

excellent frying, excellent stochafisso. if you love the home made kitchen is really very good. good the waiter I presume is the owner, very careful despite managing alone the room. really good and traditional flavors, of course it is a homemade cuisine do not expect perfection. worthy of note the fried mixed of paranza and stoccafisso. I don't give 5 stars because I'm pissed, but really good!

I haven't been back for years and I miss it!! I've done nothing but ancon to eat the stout. It is a local dated to say little, but it is also its charm. you can take it alone with potatoes or as I did a unique dish: stocco, potatoes and patchari !!! a delight of flavors. dish abundant and delicious. fast service and courteous enough. for lovers of stoccafisso is a stage not to be missed. a tip, go quickly to avoid traffic jams

historical place of ancona, famous for the stoccafisso. we went specially and we were not disappointed! As soon as they arrived, they brought us some welcome fritters. taken portion of salad with cod, nuts, etc. and unique dishes of stoccafisso: ciavattoni with stoccafisso sauce and stoccafisso al anconetana with potatoes in the same dish. very good and abundant. we had to finish it, also because we ate the delicious bread they brought us. taken water, liter of green house and coffee. spent euro. price adapted to the quantity and quality of the food (the single dish is euro). very recommended for cod (the other dishes do not know why not taste). there is also, probably on order, the brodetto... Voir le carte