Fame Da Lupi - Menu

Largo Vaccari, 89861, TROPEA, Italy

🛍 Cibo, Pasta, Fast Food, Istituzione

4.4 💬 1572 Avis
Fame Da Lupi

Téléphone: +393470740598,+393773887578

Adresse: Largo Vaccari, 89861, TROPEA, Italy

Ville: TROPEA

Plats: 3

Avis: 1572

Site Web: http://www.facebook.com/paniniebirretropea/

"Best place in town, right at the beginning of the city center. A quiet place where you can enjoy the best dishes you can imagine. The service is smooth and the waiters are very nice and attentive. The owner is one of the nicest restaurant owner of Tropea and you can clearly see how much he loves his job and to be around people. We ate here for 4 days in our 6 days holiday, this shows how much we loved this place. The food is amazing, with outstanding quality, there is no bad dish in the menu and I recommend trying out all kinds of pasta and their meat (especially tagliata and filetto) The quality/price and quantity/price is the reason why we kept coming back to this place. They give you a lot of food and you pay the right price for it, the cheapest pasta is 12 euro and you’ll get a plate full of it. It’s safe to say that you will leave with a full and happy belly."

Menu - 3 options

Tous les prix sont des estimations.

User User

My husband and I are on vacation in tropea and we had dinner at this restaurant. Very nice excellent meat excellent service I highly recommend

Adresse

Afficher la carte

Avis

Cirino
Cirino

really good appetizer for two people and excellent beers to the guinness and carlsberg plug. excellent value for money. fast and courteous service


User
User

excellent meat restaurant close to the historic center of tropea. I recommend in particular meat seconds. among the first, the red onions soup of tropea.


Mathias
Mathias

Been there twice and both time excited by the hospitality of Cosmo and Nicolas. Quality of meat is just amaizing. This is the place to be for lovers of dry aged beef.


Damiana
Damiana

Incredible quality of beef. Dishes are simple but they present top quality of the ingredients in this simplicity. On the photo, you can see beef slices with local mushrooms and parmesano.


User
User

We ordered from the menu, the meets were good but nothing special (almost all the same, the difference was the extra mushroom or parmesan... I liked the most the fried egg with black truffle. Next time we try the beefs from the window fridge.


Ruth
Ruth

Amazing steak ! It was the best we have ever had- we didn't think we would ever get better than the steak we had in New York years ago. Lovely local sharing starter board and red wine. Friendly staff too. Shame we went on our last night otherwise we would have gone back.


User
User

very original and welcoming location, typical of a high level irish pub. excellent service. Hold a rare girl. example of sweetness, uncompromisingness, professionalism and unique humanity. a woman as few. excellent food quality. good price quality ratio. now in love. soon..


User
User

I was in this restaurant during the week of August and you start saying that the line here, if you have not booked, is very long. reason why I strongly recommend you to book. the menu is not very rich but has many meat dishes (ideal if you are not fish lovers) and everything at honest prices. the service is very slow even in bringing the account but removed this defect that does not allow it to have the maximum vote, the dishes were all good. If you have time to have dinner in these restaurants.


Sacha
Sacha

Best place in town, right at the beginning of the city center. A quiet place where you can enjoy the best dishes you can imagine. The service is smooth and the waiters are very nice and attentive. The owner is one of the nicest restaurant owner of Tropea and you can clearly see how much he loves his job and to be around people. We ate here for 4 days in our 6 days holiday, this shows how much we loved this place. The food is amazing, with outstanding quality, there is no bad dish in the menu and I recommend trying out all kinds of pasta and their meat (especially tagliata and filetto) The quality/price and quantity/price is the reason why we kept coming back to this place. They give you a lo...

Catégories

  • Cibo Régalez-vous avec notre sélection variée de plats, offrant un mélange de classiques et de créations innovantes. Chaque élément est préparé avec les ingrédients les plus frais pour ravir vos papilles et vous offrir une expérience culinaire mémorable.
  • Pasta Régalez-vous avec notre sélection de plats de pâtes classiques et contemporains, chacun élaboré avec des ingrédients frais et de qualité et des sauces savoureuses qui capturent l'essence de la cuisine italienne à chaque bouchée.
  • Fast Food Savourez une variété de plats rapides et délicieux parfaits pour manger sur le pouce. Des burgers juteux et des frites croustillantes aux boissons rafraîchissantes, notre menu de fast-food satisfait vos envies avec un service rapide et des saveurs irrésistibles.
  • Istituzione Découvrez un endroit où la passion culinaire rencontre une atmosphère chaleureuse. Notre établissement propose un menu délicieux élaboré avec des ingrédients frais, parfait pour créer des expériences culinaires mémorables avec vos amis et votre famille.

Commodités

  • Televisione
  • Vino E Birra
  • Cani Ammessi
  • Opzioni Vegane

Restaurants similaires

Da Nico E Lilly Tropea

Da Nico E Lilly Tropea

Via Carmine 29, Via Carmine, 31, Tropea, Italy, TROPEA

Europeo • Italiano • Messicano • Frutti Di Mare


"Estive neste restaurant duas vezes. no primeiro dia eu find excellent food, worthy of mychellin. No second day I asked for different meadows and found regular food. Eu comi no dia ravioli trufado polino trufa com camarão fragrante a açafrão de calabria de cebola vermelha aveludada considerou a melhor cebola no world com powder, ervas junglegens e pão flavored. Delicious xarope de camarão com creme de abobrinha bio e torrada lâmina de amêndoa bolo de queijo pistachio e chocolate local e avelã tartufo. Dia muito twelve 2 tarte peixe sword envolto filha limão creme pinion e uva. Não was cake, barely cubes of peixe na form of riflelli cake com powder cebola tropeia manteiga de queijo pecorino. Um monte de massa. ricciola( peixe) com pistachio crust acafrao redução de liquirizia e algas em pó. Foi muito dry eu was duas for this restaurant. No primeiro diaei thought that food was excellent, worthy of uma estrela de michellin. no second day I asked for different meadows and I found food to be regular. Eu dou complete marks for a memoria do primeiro dia. comeu no dia ravioli de trufa de pólen com camarão de cetim de calabria aveludado de cebola vermelha de tropeia considerou a melhor cebola no world com powder, ervas junglegens e pão aromatizado. molho de camarão com creme de abobrinha orgânica e amêndoas torradas pistachio cheesecake e chocolate local e avelã tartufo. Dia muito twelve 2 cake of swords envolto filha limão creme pinheiro noz e uva. não was cake, cubes of peixe in the form of cake of jot riflelli com babola powder tropeia thatijo pecorino manteiga. Mute pasta. ricciola (peixe) com crosta de safflower de pistachio, redução de liquirizia e pó de algas marinhas. It was dry mute."