Fadiga Bolognese - Carte

Really good flavours, recommend sharing a few pastas to try more. Decent portion sizes

Fantastic. Second time coming and food even better than last time. Excellent service as well and good value

As always, a perfect dining experience. The food was excellent, service was good but a bit slow at times due to the dinner rush. Voir le carte

The food was absolutely wonderful, and the staff were exceptionally warm and well-informed. The tables were elegantly arranged, creating a fantastic ambiance! I will surely come back!

this restaurant does not accept opentable anymore. However, we did not learn that up to 5 hours after our reservation and dinner appeared. so too late to find an alternative option. bad communication and opentable should better check whether the restaurant uses it or not.

Avoid making reservations at Fadiga Bolognese through OpenTable. We booked a table for our vacation last month and even got an email confirmation the day before, but when we arrived, the restaurant was closed. As others have noted, it seems Fadiga Bolognese no longer manages bookings via OpenTable. Be sure to check their menu directly before visiting. Voir le carte

The pasta is outstanding, some of the best I have eaten in London, although the prices are quite high. Some of the seating is uncomfortable, a common problem with small restaurants trying to pack people in. Unfortunately the toilet is below par with paper towels on the floor after the bin overflowed. Go for the really excellent pastas, not so much for the ambience. Service quick and efficient.

It was our first time visit and a birthday dinner. The staff were all very friendly and attentive. The owner Enrico was very friendly as well and checked in with us. The food was delicious and authentic. At the end my partner received birthday treat as well which was a very nice touch! I would definitely recommend Fadiga and we will be back! Food: 5 Service: 5 Atmosphere: 5 Price per person: £20–30

The dining experience was excellent, though it's worth noting that OpenTable reservations aren't sent directly to the restaurant. Last night, even with a full house, there were several walk-in diners without reservations. Thankfully, we managed to secure a table later. This spot truly captures authentic Italian cuisine, staying current with the latest Italian trends. They feature a modern pasta menu complemented by a great wine selection. Voir le carte