Evo - Carte

Not bad. we were disappointed by the kitchen. sin report quality unacceptable price

exceptional attention to the kitchen, high quality of raw materials. friendly and helpful staff. absolutely not to lose

excellent experience in the best restaurant of mast; Excellent menu that chases the first michelin star and service in the impeccable room. Voir le carte

We had an incredible tasting menu at Evo. We were in a smaller back dining room, which was cozy and we had some great interactions with the staff. The who...

definitely very nice and charming place with impeccable and efficient service. I'm sorry about the torches I think they weren't cooked properly. on the contrary they are absolutely to try the ears xxl. good wine and sweets. slightly excessive price.

Refined place, delicious, cozy and extrose where to feel at home. the dishes are from the simple goths, but worthy of technique and study. the degotation of oil evo of peranzana I really liked it! and the staff is kind, professional, attentive to the needs and expectations of the guest. Experience to definitely remake! Voir le carte

the place is friendly and friendly staff and attentive. Five-course menu. is simple and very good. Appetizers: kitchen toricinelli errata. Big beef turtles. first: xxl ears exaggerated. seconds: very good bombettes. different. A little less. the menu is rich and varied. on some dishes can certainly do better. a small high price for lunch. I will give 5 stars when I return and will be better defined all courses and we will be formed with at least two glasses in the menu. Thank you for your kindness.

My expectations were high and maybe this did not play in favor. Unfortunately I must say that the kitchen of janvito did not like. we took two five-course degotation menus. the right price 65 euros per menu but the processing did not like. crespelle to forget with a hard and little seasoning, tortelli with little sauce and an anonymous goto. Unfortunately I did not eat well even if the service was courteous and generous, they offered us dessert. of the appetizer except the egg cbt to truffle and cheese. the rest is not up to a high kitchen.

We had an incredible tasting menu at Evo. We were in a smaller back dining room, which was cozy and we had some great interactions with the staff. The who place is a little too brightly lit for our taste, but we found that to be true all over Italy. The slow cooked egg, served in a cracked ceramic egg, served with black truffle and almond foam was a standout. I also loved the olive oil menu. You could taste, pick (and pay for a bottle of olive oil to have with your meal. We purchased one, used it during dinner and then took it with us to use for the rest of our trip! Our waiter was very excited to talk with us because he had spent a year working in an Italian restaurant in San Francisco. And... Voir le carte