El Bund - Menu

I recommend fans of Chinese food and those who don't eat much is a place out of the ordinary is sweet Chinese food and very accessible presios. And they have a terasa that's the bomb.

weird Chinese food, kind of jelly salad and stuff. the food was good, but expensive for what it is, especially speaking of quantity. ideal for a special day and give the whim of eating eccentric.

I took a long time to go and went to dinner one night. it took two hours to eat two tasting menus that we digest well given the lapse between dish and dish. everything was good but nothing surprised us if: that drinks are not included in the tasting menu

I had been told about this restaurant by friends who travel to China a lot. I was recommended to try some of the sichuan specialties, spicy and very spicy. and the truth, we are delighted to have found this place because it has dripped us much, both for its quality and for the excellent service they offer.

I've been half-heard and I've read good things, but. locally more or less elegant service that throws at bad price so you eat is not as typical Chinese as I had read (authentic is eating in the stew parking lot. there was no Chinese food. sense of the place of good fashion paste some feeling of careless place

large oriental kitchen, highlighting the Cantonese cuisine, and at a very reasonable price. It is worth trying the sum dim, which you will find in several varieties, and I personally loved the hand cut noodles and the chicken balls with sesame, ending with a refreshing black sesame ice cream. for summer nights, wonderful terraces with different environments. go, you will regret it.

It was time for there to be a quality restaurant, where they served authentic Chinese food. I was fed of spring rolls with bitter sauce and short restaurants with stone cardboard decoration. the excellent decoration of the restaurant and the variety and quality of the dishes should be highlighted. It is worth going, taking advantage of the good weather, and enjoying the garden, in summer that is beautiful. authentic Chinese house with a very careful decoration. the terrace with a very nice atmosphere. with a very well explained and organized letter. they also offer good wines.

has a very quiet terrace for the summer. well prepared and very nice. As for the food, let me advise, but strongly recommend the sums dim (the last time the jiaozi of the lamb failed me something, although they are my favorites), but choose those that make you richer. Very good the sichuanese eggplant of appetizer. and of good main duck, rich the spicy sichuanea chicken, and a dish not suitable for all the public but very typical in Chinese: sichuan pot. intestines, blood and liver cooked in a super spicy sauce. but very, very spicy. a bullet. very good place, although prices have increased lately.

corner with soria arturo. very close to the Chinese embassy. I was recommended for an addition to the Chinese embassy that had travelled all europe. It draws your attention in the letter that they have typical Chinese food and their letter is practically in Chinese. Food is an experience. We don't go in to eat the typical Chinese food, but the European style and I can say it's blunt and tasty. being a Saturday night was the full restaurant. the food is very tasty, it is not necessary to add with sauces or with soy. of the Chinese with a certain level, similar to that of the palace. highly recommended.