Cigkoftem - Carte

Neusser Strasse 281, Koeln, Germany

🛍 Falafel

4.6 💬 187 Avis

Adresse: Neusser Strasse 281, Koeln, Germany

Ville: Koeln

Menu Plats: 21

Avis: 187

"quality of eating super! tasteful is just not mine, but for that the restaurant can nothing. very nice supplier, but the delivery itself has taken too long."

Marliese Marliese

mega tasty and super fast

Adresse

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Avis

Klemens
Klemens

by falafel teller has missed the half


Snjáka
Snjáka

good quality, nicer driver. happy again


Verena
Verena

as always everything wonderfully delicious, merci Voir le carte


Klemens
Klemens

it was the best çiğköfte that I had eaten in Germany. perfect!


Gerhild
Gerhild

all top, delicious food, super fast delivered and very friendly supplier.


Johanna
Johanna

eat high quality/fresh/lecker. delivery complete and very nice to the driver. happy again Voir le carte


Helmar
Helmar

Top delivery, top quality, various dishes even lovingly marked, so everyone got their food right.


Charlotte
Charlotte

Eat was delicious and also arrived very fast. supplier was extremely friendly. I really can only recommend. always liked.


Marliese
Marliese

quality of eating super! tasteful is just not mine, but for that the restaurant can nothing. very nice supplier, but the delivery itself has taken too long. Voir le carte

Catégories

  • Falafel Découvrez un goût du Moyen-Orient avec notre sélection de falafels, comprenant des beignets de pois chiches croustillants, des salades vibrantes et une sauce tahini crémeuse. Parfaitement assaisonné et plein de saveur à chaque bouchée.

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Ginti

Ginti

Händelstraße 33, 50674 Köln, Germany

Carte • Vegan • Indisch • Vegetarisch • Lieferdienste


"In a 5-day stay in Cologne and as a lover of Indian cuisine, we had planned the Ginti. The visit took place on Monday to the beginning of noon. The reception was very friendly and cordial by the Lord of the House. The decor in Ginti is very modern, stylish, but also somewhat sterile and only very discreet supplements with Indian accessories. Young guests will probably find favors in the style of the institution. The place was still empty and so there was a chance to get a brief conversation with the mistress of the house. She brought us the menus, and there were Papadam with three from a culinary point of view pretty boring finished dives. We chose both a mango sauce as a drink that was thin and most likely prepared on the basis of a mango powder. Disgusting! I ordered as main dish Malai Kofta, vegetable balls in a mild curry sauce with ginger, garlic, almonds and coconut. This is not only one of my favorite Indian dishes, but it is also a dish that places higher requirements on a kitchen and therefore cannot be found in any Indian restaurant on the menu. In addition, quality and freshness can be well valued with this bowl. I ordered this dish with a higher sharpness, but not through the sauce, but ultimately through the vegetable balls themselves. The latter were produced excellently and their loose inner composition had the freshness of the preparation felt. This was undoubtedly a 5-star court. My accompaniment had opted for Tandoori King Prawn Masala, marinated royal cloves from Tandoor in a sauce with tomatoes, cashew nuts and raisins. This dish was also very tasty, rather mild and very generous in the number of shrimps. The rice was served unfavorably on an open bowl and had to measure any fragrance and aroma that could originate from cardamom capsules or spice cloves. After the main dishes were convinced, we were curious about the Indian ice cream, Kulfi. This came visually well over a carrot cut into slices, but could not be along tasteful. It was crystallized, little creamy and the aromas of the aforementioned mango powder were reappeared. Conclusion: a highly recommended Indian restaurant due to the excellent main dishes, but not yet matured in its culinary periphery. Therefore, provisionally three stars with an inclination to four."