Chicama - Menu

I took my dad to this restaurant for Father's Day and it was a bit expensive, but definitely worth it. Every dish was bursting with flavor and so satisfying that we didn't need to eat a lot. The wine selection was excellent as well. I would definitely go back.

Nice ambience. We sat outside with the heaters, they had comfortable shawls for us. Salmon ceviche was exquisite. The wine was awesome too! Having a great time here!!! The blackened octopus and the octopus ink rice amazing!!!!Finally the seafood platter… loss for words!!! End with Pisco sour and Churros!

New go-to brunch spot in Chelsea… Super fresh, innovative menu unlike any other in the area. Service was quick and friendly, and our waitress was genuinely passionate about the food. Could’ve eaten 25 of the courgette beignets… also, the pancakes and smoked salmon toast were excellent. Will definitely be back soon.

I went here due to an unassuming Google search and because of this I was not prepared for the evening I was treated too. All the staff were charming, our waitress took us through the menu and explained the dishes. More importantly the food was an explosion of different tastes and textures that left you wanting more at each turn

What a charming restaurant! My partner, who is from Peru, and I went there for a date night. The service was excellent, our food arrived quickly, and the portions were quite generous. I was pleasantly surprised to leave feeling so full that I could barely move after the meal. While it is a bit pricey, we were expecting that. Overall, a wonderful experience!

Had our early Christmas dinner before all places got booked up and we weren’t disappointed. Food and drinks were fantastic, decor was lovely. Downside was that each time people opened the door it was freezing cold, their curtain system they have wasn’t really used nor useful. I think it more the case because it was the evening where there was a brief dusting of snow. Other than the cold it was worth the visit.

Really tasty food, there is a hint of spice throughout most of the dishes. The black rice and squid dish are amazing. We also loved the aubergine. This is a sharing restaurant. The service was fantastic and the waiters were able to ask all our questions. The service was also fast. The reason we have 4 stars was that we found the seafood platter a bit too overpriced compared to other restaurants. I would say it should be around £60. Otherwise very tasty.

Delicious food, swift and spot on service. We had 3 cocktails and would definitely recommend Paloma! Starters we had tapioca marshmallows and prawn toast. Both very tasty. Mains miso Seabass and Octopus. Both very nice and I would have the octopus again! Hamachi tartar was the meal of the night! Absolutely lovely! Side dish grilled plantain which we never tried before and can recommend. And I cannot forget the coconut ice cream. Yummy! The restaurant is just great. Using unusual ingredients. If you have a chance sit at the bar. You can see the buzz happening in the kitchen and it’s great entertainment! I will definitely visit this place again with no fail!

I recently tried the lunch tasting menu at a Peruvian inspired restaurant and was blown away by the fresh and flavorful dishes, especially the perfectly grilled fish. The ceviche, tuna tostadas, and grilled sea bream were delicious highlights of the meal. The dessert was tasty but a bit too sweet for my taste, though the banana sorbet was a hit. The price for the tasting menu was reasonable considering the high quality of the food and cooking. The service was efficient and the staff were friendly and attentive. I also appreciated the convenience of being able to pay the bill through a mobile payment platform. Overall, I highly recommend this restaurant for anyone looking for top-notch Peruvi...