Camelot Bistrot - Carte

quality food in a relaxing environment. There's a bit to wait, but it's worth it.

good quality of products, good flavors. our choice baccalà in tempera with raw peppers; Roasted octopus. at the end simplicity in the kitchen always pays. in a summer evening under the stars the judgement is positive

experience definitely to repeat. each course, chosen from the various menus, suitable for every need, has fully satisfied my goto. a policore culinary excellence that I will certainly promote. service from 10, with morning available and ready to meet every request. Right account. Voir le carte

I really liked it. August, outside table on the square in front. background music from other nearby premises. non-caotic walk of many people. good food: mixed appetizers and especially a great grilled octopus. quick service. not discounted all this in consideration of the high season period

value for money. typical bistro where to order well presented dishes, sandwiches or snacks accompanied by a drink. beautiful, informal location, in the historic center of the village. we have supper outside: cuttle salad and good veal spiders; both well cooked. recommended place for gluten intolerants (gluten free maze and gluten-free.) friendly and helpful staff. I'll be back. '

appetizer with friselle tomatoes rucola shrimps really spectacular with really well balanced goits. beers double malt red very good that accompany very well friselle and sandwiches. x curiosity' I wanted to try gluten-free beer and I have to say very pleasant. sandwiches with octopus each with different but spectacular and unique goits. informal place with staff (or owners) really very nice. promoted to full votes Voir le carte

we went to this place without having booked and we had the chance to grab the last, perhaps unique, table free for two. the service starts at but we could sit a bit before and while waiting we studied the menu, available on the page fb. we opted for an appetizer of pecorino, pastellate vegetables and then cut of tuna, incredibly good, and cuttle salad. I loved the cut, tasty and cooked to dot. very recommended, but also recommended to book before. the staff was very kind and helpful.

As soon as we settled, the waiters were available, kind and friendly from the beginning. impeccable and quick service, with just waiting times for the preparation of the order. we ordered a salmon salad and sushi as a starter and then two sandwiches, one with tuna tartare and one with prawns and bacon: well balanced ingredients and excellent quality. Congratulations to the cook! we also ordered a portion of Cuban cake that did not disappoint our expectations. the price was adjusted. I fully recommend the place. to return absolutely

I love this restaurant! The food is excellent and prices are reasonable. In the hot summer there are outside tables and fresh air. Every weekend they made a special “fuori menu”, which is different every time. In main menu I recommend the grilled octopus (grilled polpo alla piato) and fried pepperoni (pepperoni crusci), tuna tartare sandwich and vegetarian burger. The vegy burger is really tasty and similar to meat. But if you eat meat you will find different dishes. There is a good draft beer 2 kinds and variety of bottles of wine. What I also like that Camelot works up to late night. Highly recommend this restaurant! Voir le carte