"We celebrated our wedding in this economy in the middle of last month and were sadly more than disappointed. Already months before the wedding we registered and reserved for nearly 40 people. A few weeks before the appointment we were on site to discuss the menu. On this date we were told that due to a change in the kitchen, no too large menu can be made possible, which came to us, however, was simply a nausea. It was agreed that even when the guests arrived, sufficient antipasti is on the table for each guest present. If you don't want an antipasti, you have the opportunity to order a soup and it would be served immediately. When we arrived, we had to deal with all the space problems first. It was for too little people. Some families had to split up into different tables. At the bridal table we almost sat on each other's lap. The antipasti, of course, was not on the table yet, and our guests had to wait almost an hour for the soup we had to eat. The wish was expressed by my witness to bring the whole children to the starter of adults. The first child had received his food with the adult food, just under 1.5 hours after our arrival. In serving the main course was absolute chaos. It also seemed that, in addition to the host people, only a single unskilled, new help was present at the wedding that has been registered for months. In addition to all this, (on Friday noon) was constantly a circular saw in operation and access to the construction site was only temporarily closed, making it impossible to cold. Two stars only get this restaurant because the main course was enjoyable. We stopped our visit at short notice and moved the cake buffet home. It was really an impossible visit that could hardly have been worse. If you do not have the capacity to host such a company, you should not accept such events during a rebuilding."