Borgo Delle Vigne Agriturismo

Via Francesco Raibolini, 55, ZOLA PREDOSA I-40069, Italy, ZOLA PREDOSA

🛍 Pizza, Europeo, Italiano, Fast Food

4.5 💬 96 Avis
Borgo Delle Vigne Agriturismo

Téléphone: +33186995715

Adresse: Via Francesco Raibolini, 55, Zola Predosa I-40069, Italy, ZOLA PREDOSA

Ville: ZOLA PREDOSA

Plats: 16

Avis: 96

"Fully full restaurant but normal waiting times. Good food."

Massimo Massimo

Mangia bene!

Adresse

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Avis

Laerte
Laerte

Ho mangiato bene!


Furio
Furio

hospitality and good food. Very well.


Ursula
Ursula

Hospitality and good food.... Very well.


Mauro
Mauro

Hospitality and good food.... Very good.


Roberta
Roberta

Fully full restaurant but normal waiting times. Good food.

Catégories

  • Pizza Plongez dans nos pizzas parfaitement cuites, élaborées avec de la pâte étirée à la main, une sauce tomate riche et un mélange de fromages gourmets. Chaque tranche éclate de garnitures fraîches, garantissant une bouchée délicieuse à chaque fois.
  • Europeo
  • Italiano Savourez les saveurs riches et diversifiées d'Italie avec notre menu, proposant des pâtes classiques, des risottos savoureux et des plats traditionnels de viande et de fruits de mer, tous élaborés avec des ingrédients authentiques et de la passion. Buon appetito !
  • Fast Food Savourez une variété de plats rapides et délicieux parfaits pour manger sur le pouce. Des burgers juteux et des frites croustillantes aux boissons rafraîchissantes, notre menu de fast-food satisfait vos envies avec un service rapide et des saveurs irrésistibles.

Commodités

  • Wifi
  • Mastercard
  • Carta Visa
  • Pagamento Con Carta

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"I had dinner at this restaurant with my partner on a early March evening. There is a large parking space outside. the place is aesthetically very nice and nice, there are the lights and candles a little everywhere. we have accommodated in the covered and heated veranda overlooking the lake, of course in the evening we appreciate little the external location despite it is illuminated. the lady who served us has always been very kind and professional. we started with a big cutter including salami, mortadella, prosciutto crudo and prosciutto cooked, I must say that this last one did not give me crazy but the rest was very good. beside the cutting board are served some chives, squaquerone and growing. Unfortunately, I didn't like the growing ones, they were very oily and too crispy. we also ordered a tomino with pears, pistachio and walnuts because we were curious about the combination of the goths, good but I recommend to take one for two people. to follow we took a pappardella to the wild boar, really good, perfectly cooked pasta and meat and tasty sauce, and a green tagliatella with porcini whose pasta was a little forward in cooking. to finish we took two creams to the mascarpone, one with addition of caramelized figs and the other with the berries, really delicious both. we will return from day to day when it will start to be warmer in order to enjoy the location more."