BeachHouse Sylt - Carte

Kaept'n-Christiansen-Str. 41a | Westerland, 25980 Westerland, Sylt, Schleswig-Holstein, Germany

🛍 Sushi, Deutsch, Europäisch, Meeresfrüchte

4.2 💬 504 Avis
BeachHouse Sylt

Téléphone: +49465128878

Adresse: Kaept'n-Christiansen-Str. 41a | Westerland, 25980 Westerland, Sylt, Schleswig-Holstein, Germany

Ville: Sylt

Menu Plats: 2

Avis: 504

Site Web: http://beachhouse-sylt.de

"if you go to sylt to eat, you should definitely book. this experience we have also made during a visit at the beachhouse in westerland that is to be reached via the beach promenade. unfortunately we got no more space on the windproof terrace. our table in the interiors, furnished in beachhouse style, however, also offered a super view of the beach and sea and the sunset.The quality of restaurants on sylt is consistently above average, has also demonstrated the beachhouse. the pasta of my wife and the scholle I ate were very delicious. the service was very friendly and courteous, the prices were "sylt-typical"."

Menu complet - 2 options

Tous les prix sont des estimations sur Menu.

Maitê Maitê

friendly service with good food with views of the beach. one of the better places to eat on the beach.

Adresse

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Avis

Carola
Carola

full house, nice guests, great terraces, attentive staff and this time absolutely perfect eating. I hope that'll be the last time.


Leif
Leif

so wonderful it can be to go directly at the sea. a wonderful terrace with direct view of the North Sea. protected by a glass veranda, directly above the beach .


Annett
Annett

a really great spot! whether for lunch, just coffee and cake, for drink or for a romantic dinner. the beachhouse is always a good decision. prices are fed and beverages are rather in the upper segment. Voir le carte


Swen
Swen

here the final event of our meeting took place with about 80 people. beautifully situated on the dune with a view of the North Sea direction sunset. the food is good and the service also furnished for larger crowds. Eat was good. is just a scene restaurant. prices accordingly.


Pierre
Pierre

were included with a group of 9 persons. 3 older children to the "18.00 layer" there. the ambiente inside pleasant, the loudness too. the personal very friendly. the food was then causing criticism. the bouillabaisse contained seafood and fish, but tastes nothing from the ground essence. the panade of the calfscarf fat-triefing. tiny salat portions. ultimately too expensive for quality. We've had better. perhaps it was the stress of the peak season?


Eugenie
Eugenie

were here for dinner. second floor from 20:00 o'clock. perfect table on the terrace overlooking the North Sea and the sunset. absolutely great ambiente. the card offers something for everyone. had before starting two very good Bellinis.As a start we had the shrimps and the avocadotatar. as main dish the flanksteak from uruguay and the pasta with salmon and spinat. all eat very delicious. it fits the price-performance ratio, the service and especially the location. a recommendation absolutely happy again. Voir le carte


Bruno
Bruno

quite spontaneously we sent the beach house sylt a visit! we came without a reservation and grabbed the best place we think, with a direct view of the sea and the magnificent sunset! you can't believe: we sat at a rustic, lovingly decorated table at the entrance! for most certainly only a pausenplatz at the treppenweg, but for us the perfect place this evening!The service arrived without problems on us, we had not the feeling there to be forgotten! always super friendly and courteous, we were served there with lovingly dressed and exceptionally good food!


Wally
Wally

We thought it was worth it. the large outside area and the nice interior are very welcoming. also at friendly staff is not saved. with so many services you don't need to wait long for your wish. Unfortunately, the selection of main dishes was too small. there was a lot of choice only on the steak side. somehow I had the steak card from the internet also different in memory. also this locally can be paid its position. right, if you think of the location yourself. from eating, but the level is on a level with many other good kitchens on Sylt.Also before looking into the menu when it says, definitely go.


Tim
Tim

if you go to sylt to eat, you should definitely book. this experience we have also made during a visit at the beachhouse in westerland that is to be reached via the beach promenade. unfortunately we got no more space on the windproof terrace. our table in the interiors, furnished in beachhouse style, however, also offered a super view of the beach and sea and the sunset.The quality of restaurants on sylt is consistently above average, has also demonstrated the beachhouse. the pasta of my wife and the scholle I ate were very delicious. the service was very friendly and courteous, the prices were "sylt-typical". Voir le carte

Catégories

  • Sushi Délectez-vous de notre sélection exquise de sushis, composée d'ingrédients frais, de rouleaux élaborés avec expertise, et de nigiri traditionnels. Chaque bouchée offre un mélange harmonieux de saveurs, promettant un véritable goût du Japon.
  • Deutsch Savourez les riches saveurs de la cuisine allemande traditionnelle, avec des viandes copieuses, de la choucroute acidulée et des sauces somptueuses. Dégustez des plats authentiques qui apportent un goût d'Allemagne à votre table. Voir le carte
  • Europäisch Savourez un voyage culinaire à travers l'Europe avec notre menu savamment élaboré, mettant en vedette des plats authentiques de France, d'Italie, d'Espagne et d'ailleurs, en utilisant les ingrédients les plus frais pour donner vie aux saveurs traditionnelles.
  • Meeresfrüchte Plongez dans les prises les plus fraîches de la mer avec notre sélection de fruits de mer, proposant des plats exquis préparés avec des poissons et fruits de mer de haute qualité. Savourez les saveurs de l'océan à chaque bouchée !

Commodités

  • Kinder
  • Gruppen
  • Carte
  • Haustiere
  • Menu
  • Parkplatz

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Web Christel

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Suederstr. 11, 25980 Westerland, Sylt, Schleswig-Holstein, Germany

Carte • Kebab • Deutsch • Asiatisch • Europäisch


"we were on sylt in October and traveled with the train. After we had done some things in our apartment, we wanted to go to the beach and look where we could sit down later for dinner. we have bumped on this restaurant and after checking the prices in the upper area, I went in to make a reservation. they told me that only one table was free, which I understood, because the restaurant looked very nice and was already full. So I said okay and we came back at 8:00. don't get her last table! this table stands next to the bar and on the main street to the kitchen. people sitting on the bar sit a little higher than they, but with the back to their table. also the waiters come at each order (drinks, eating, billing, cleaning the whistle etc). by her table. next to our table stood another small table with a wine cooler on it. first I thought it was for us if we were to order champagne or something. but no, it was like this table was a leap. the food was really good, we had a three-course meat dish and it cost only 30 €. the waiters were fast, but not too attentive. seemingly they took care of those who were lobster and so ate. ;) so I think this restaurant is really nice, but not on this table. that keeps me from giving two stars. as I said, the prices are at the upper end. a small white beer costs 3,80 €; a water-mixed apple juice costs 5,80 €; a small pilsner beer 3,60 €. reserve if you want to go, it is always fully booked. parking is only 3-5 places, as far as I remember. park them on the road or run better there. there are also other comparable restaurants in the same street, taste them also."

Sylter Stadtgeflüster

Sylter Stadtgeflüster

Boysenstraße 4, 25980, Westerland, Germany

Carte • Pizza • Kebab • Deutsch • Fast Food


"Westerland actually embodies all that I don't like about Sylt. Usual houses in front of the beach, awkward, a lot of commerce. Since we enter the island from the south with the ferry from Cuxhaven, we have no more to drive for car loading on and off Westerland. But now I had to go to the branch of my bank, my credit card scattered (technically and that is, of course, a real problem on Sylt, we have to settle some restaurant bills. Luckily, I didn't have to take the road to sunshine, so my wife would certainly not have been ready to accompany me. But the weather was not so good, and we took the plan by bus from Rantum to Westerland, quickly to the bank, and then quickly past the Friedrichstrassen-Gewusel to the Westerland beach and over the beach by foot back to Rantum. That is well 8 km to the Rantumer main staircase and usually a very nice walk between waves and dunes. Shortly before noon the map problem was solved and we turned to Westerland beach. The idea was to eat a little lunch before the 2 to 3 hours walk. But not in the overrun restaurants on Friedrichstraße, we turn into the quieter side streets and not far from the artist Cafe (see the report from Doc here: [here link] This little restaurant was found in Boysenstraße. Amazing as the visitor's tower flattened 100 meters next to the Friedrichstraße, there the people at the Gosch sit three times stacked, here were free places on the beautiful terrace. It was still a little rainy, but it wasn't a problem by roofing over the outdoor areas. Warm enough for outside, my wife had already announced it. So take a seat here. Inside and outside, see HP, the small restaurant/bistro made a nice impression. We had already seen the map at the entrance, but it also stands on the HP for in sight. On the daily map a lot of fish and seafood, just right. And a good selection of open wines was also offered. So first time water, a Grauburgunder from WG Thomas Hensel (my wife and a Riesling from WG Markus Molitor (ordered for me). And then look at what to eat. The daily menu offered a creative selection of dishes. Since we always eat on the island only small lunches for both of us. My wife ordered raw fish. Thunfischtatar with Avocado, Gurke and Wasabi was their choice. She was served as a very tidy tuna Tatar, with restraint, as we both prefer. The components on the plate complemented the Tatar well, I was allowed to taste. A very good choice. For me also fish, but not raw. Mediterranean fish soup with inlay and pernod, soup is always a good lunch, just when there is something savoury outside. That smells good! Fish fond and pernot complement each other excellently, even in the nose. Spoons, tastes, tasty, tomato, fennel were tasted out next to the fond and the anisschnaps. Also spiced was with Mediterranean herbs, with fish, navy and cod I meant to have recognized. Fine soup, I was happy. We had some time left, so there was another espresso to finish. Invoice the young lady had packed in the service on request also. She had good to do as the only service in the guest room and on the terrace, so it took something, but that wasn't her fault. She did her work with professionalism and kindness. So to the conclusion of this little lunch, here can eat neat lunch, even the neighboring tables have served a lot of food. The view into the evening pass also promises sophisticated cuisine in the evening hours. If it had to be that I eat in Westerland, the Westerland city whisper would be a target I would come into. In the late afternoon, after a wonderful walk through North Seaweathers (Wind, Sun, Rain again at the Rantumer main stairs, we were able to enjoy a glass of champagne in the beach clam..."