Avalon Heimservice - Carte

Wallaustraße 52, Mainz, Germany

🛍 Pizza, Deutsch, Italienisch, Meeresfrüchte

4 💬 225 Avis

Téléphone: +496131632634

Adresse: Wallaustraße 52, Mainz, Germany

Ville: Mainz

Menu Plats: 35

Avis: 225

Menu complet - 35 options

Tous les prix sont des estimations sur Menu.

Pizza

Dessert

Spécialités D'agneau

Indien

Entrées

Salades

Agneau

Plats Principaux

Végétarien

Apéritifs Et Salades

Plats Végétariens

Naan Et Pain Indien

Gnocchi

Shurat Entrées

Pizzas - Petit Ø 22Cm

Adresse

Afficher la carte

Mainz

Mainz

Mayence, une ville historique sur le Rhin, est connue pour sa culture du vin et son Spundekäs, une trempette fromagère crémeuse souvent accompagnée de bretzels ; c'est un délice culinaire central.

Catégories

  • Pizza Plongez dans nos pizzas parfaitement cuites, élaborées avec de la pâte étirée à la main, une sauce tomate riche et un mélange de fromages gourmets. Chaque tranche éclate de garnitures fraîches, garantissant une bouchée délicieuse à chaque fois.
  • Deutsch Savourez des plats copieux et traditionnels d'Allemagne, mettant en vedette des saucisses, des schnitzels et des accompagnements réconfortants comme la choucroute et la salade de pommes de terre, élaborés avec des saveurs authentiques et un riche patrimoine culinaire. Voir le carte
  • Italienisch Un voyage culinaire à travers l'Italie : pâtes savoureuses, fruits de mer frais, pizzas cuites au feu de bois, risottos veloutés et desserts décadents, tous élaborés avec passion et des ingrédients authentiques pour un véritable goût de la tradition italienne.
  • Meeresfrüchte Plongez dans les prises les plus fraîches de la mer avec notre sélection de fruits de mer, proposant des plats exquis préparés avec des poissons et fruits de mer de haute qualité. Savourez les saveurs de l'océan à chaque bouchée !

Commodités

  • Lieferung

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Patagonia Mainz

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Kaiser-Wilhelm-Ring 74, 55118 Mainz, Deutschland, Germany

Carte • Steak • Grill • Lässig • Chilenisch


"we thought it was time that four years ago opened patagonia in the mainzer neustadt to test. the bus and tram connection is excellent, the parking situation is very difficult. there is an outside area at the restaurant, and the dining room is large and clear. because the guests were distributed outside and inside, the reservation about opentable would not have been necessary. so we were allowed to choose a table and were welcomed by the two ladies in the service friendly. we found a rectangle with a view of a large flatscreen, on which a diashow of pictures ran from patagonia, which first triggered television. steaks are offered in all variations, and the selection is quite difficult. we first took three empanadas with different fillings that relatiw quickly came out of the kitchen and taste very good.My wife decided in the main course for a rumpsteak of the even medium rare with grill potatoes and salad. I had previously researched the card in the internet and asked myself what a flap steak was. wikipedia helped and so I knew it was a cut that is very common in patagonia and comes very close to the us sirloin strip. I wanted to try this and ordered it **** in the bloom. I took a foil potato. both supplements were handed with the obligatory sourcream with coriander. the two supplemental salads were fresh, colourful and crisp, with the carrots also liked as a supplement. Even with critical consideration, the performance was in all respects of expectations: the services were extremely friendly and stood also in the meat selection with rat and did the side. the we chose to be perfectly met. confusingly I found the hints in the menu on the recommended per steak. these were all together and especially between medium and well done. that was not comprehensible for me because of the top quality of meat, all in all a very successful evening with a quite reasonable price-performance ratio. we like to come back to patagonia."