Athen-grill - Carte

Il Vulcano Pizzeria Kegelcenter

➤ Dr.-Schleyer-Straße 3, 76437, Rastatt, Germany

Carte • Pizza • Fastfood • Mexikaner • Vegetarier

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"Sooo tasty, happy again,very friendly and quick service Service: Dine in Meal Type: Dinner Eat: 5 Service: 5 Ambience: 5 Recommended dishes: appetizer plate, pizza With mushrooms And salami, pizza Salami ham, pizza Quattro Stagioni, pastor parking Something difficult to find Parking Free parking"

Ristorante Pizzeria Da Niki

➤ Garten str 10 A, 76437 Rastatt, Baden-Wurttemberg, Germany

Carte • Pizza • Pasta • Fleisch • Mexikaner

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"I'm advised by a working colleague to go because it's very good especially pizza. One evening I and my wife decided to do it and the big surprise and we were right, it was a Friday night the full restaurant we waited for the time a table released our mistake we didn't book the next time we would do it and I strongly advise him. we order pizza that are at the wood fire it is still rare nowadays, on the map there is the choice pizza, pasta, meat, salad ect.... the time of preparation we look at the restaurant everything is done to nine really beautiful you will see it, pizzas arrive too good too good we will return."

La Brasserie

➤ Kehlerstraße 27, 76437, Rastatt, Germany

Carte • Pizza • Mexikaner • Vegetarier • Italienisch

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"Wir waren zu zweit in diesem Lokal essen. Bevor wir hingefahren sind, haben wir gefragt, ob ein Platz verfügbar ist und wir diesen reservieren können. Es hieß man kann einfach vorbeikommen. Dort angekommen, wurden wir an den schlimmsten Platz gesetzt. Neben der Theke und nahe am Eingang wo es immer durchgezogen hat. So weit so gut halb so schlimm. Allerdings kamen nach uns 4 verschiedene Gruppen oder Paare, welche ohne Reservierung einfach bessere Plätze bekamen. Dann begann der Service Graus: Alle besagten Gäste, die nach uns kamen, wurden vor uns bedient. Eine Getränke Aufnahme erfolgte erst nach 20 Minuten!! Ich wäre schön längst aufgestanden, aber meine Frau wollte Flammkuchen haben, daher sind wir geblieben. Ich hatte dann eine Pinsa bestellt und meine Frau eben einen Flammkuchen. Fazit: bekommen habe ich eine Pizza statt Pinsa und der Flammkuchen meiner Frau kam gestoppte 8 Minuten nach meiner Pizza. Heißt: Pizza fast kalt man will ja gemeinsam Essen. Vor ein paar Jahren war das Restaurant spitze. Ich weiß nicht ob es am parallelen Lieferservice liegt, aber es ist einfach schlecht geworden. Zwei Sterne nur, weil die Qualität der Speisen ok war. Mehr aber auch nicht. PS: ebenso wurde mit 4 oder 5 frisch gezapften Bieren auf der Karte geworben es gab nur Pils vom Fass. Einfach runter von der Karte, wenn man es nicht realisiert bekommt… Kümmert mich aber auch nicht mehr. Wir kommen eh nicht wieder"

Schnick-Schnack

➤ Murgtalstr. 62, 76437 Rastatt, Baden-Wurttemberg, Germany

Carte • Deutsch • Fastfood • Asiatisch • Mittelmeer

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"Kultkneipe in Rastatt-Niederbühl. Everything's right here. The food standard is high and the selection of dishes (also regional) is excellent. If the great and atmospheric beer garden is not open, it is cozy inside. A great attraction is also the cultural events with a comedy, beat and small art highlight, just like yesterday's guitar level. Go on."

Bürgerstube Saba

➤ Raiffeisenstraße 14, 76467 Bietigheim, Baden, Germany

Carte • Cafés • Fastfood • Vegetarier • Parkplätze

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"I may be too critical, but it is only my personal opinion and immediately. Of course, such an experience report is not always available on the basis of a visit, but if, as in this case, another visit is rather unlikely to count only the unique impressions. the bourgeois roommate is thus somewhat hidden in a larger building complex and through our navigation device we were first led to the back. from outside the restaurant looked more like the restaurant of a sports hall, but the many visitors of the outside signaled a general popularity. is also understandable, with such beautiful weather (juli 2015 probably everyone appreciates the opportunity to sit outside and feed. then it probably plays a subordinate roll, whether they take a road or, as in this case, plastered directly at the parking space on a floor with wash-concrete plates under large sunshades. Finally, the outside terrace is surrounded by a green hot rock. denoch, there are more idyllic places, both the design and the view. as already mentioned, it was well visited, but we quickly found a free space and the facade (glass of guests were bound. the look into the map then also quickly shows that for so beautiful every taste and hunger something can be found. is it worth more than a good thing or a good part? the offer focuses more on steak, but we have kept ourselves on the grill plate and seasonal roasted pfifferlings with rösti. during the waiting there was then the possibility to look briefly at the diners ordered by other guests. and here became a suspected point for popularity obvious. the portions are quite lush. that is of course first positiw. more important but is taste for me, fresh and quality. as already mentioned, we had taken a place outside. but with view into the restaurant. so again my advice on personal opinion. as can also be seen at ps, the gaststube presents itself as a dripstone cave. Even if it does not happen, I always have the idea that such a peg will fall and come into the table before me. this room design belongs to my knowledge in the seventies. it might have been a little feeling of vacation. I can't win that anymore. so we come to the ground of our visit. the appetizer salad. plentiful. green salad with occasionally rough, shaved carrots, rettich pencils and radishes. animate the dressing. was it a score or rather scavenging? in any case more would have been too much of the good. have been thinking all the time, is it now good spicy or too strong? at least I had eaten. the rest is briefly described. the pfifferlings, appetically roasted, well cleaned. could still use some salt. the brater, a comfort product. the grill plate: as already expected, plentiful! a piece of pork fillet, tender but too far roasted. a small steak (putenfilet? , three cevapcici (handles in comparison to the salate, tolerate more seasoned and season a rasenjici. The latter, unfortunately, with a clear protein output, indicates that the too cold meat is too hot when grilling. thereby the protein in the meat and arises. the exact cut cuboid shape of the spits (meat, paprikaschote shows the machine prefabricated. supplements: djuvecreis, pommes frites and ajvar as well as small cuts. all in all, if I had to give a note, there would be a 3 of me, nothing really negatiw, but to come back, it would have to be better. positiw still notice the friendly and attentive service."