At Fredrick's - Menu

The dinner that we had was cooked to perfection but it has to be said that we are not big fans of this nouvelle cuisine style of cooking as there is not enough food put on your plate and one tends to leave the table still feeling hungry.

I wrote my review in the hotel section in error, but this restaurant is an excellent place for family meetings. They are cozy for children, but it is also a good place for adults, to enjoy a relaxed meal. I'd like to come back in summer, the garden looks good.

We are having our wedding at this restaurant in June, and we recently had our food tasting. It was truly amazing, and Chef Charlie and the staff took excellent care of us. The food was outstanding, and we couldn't find a single fault with any dish. Highly recommend!

I thoroughly enjoyed the food and wine quality at this restaurant. The tarbot I had was delicious, beautifully presented on my plate, and the sauce was excellent. The duck for my main course was tender and well-prepared, although the accompanying vegetables were lacking. I paired each course with the recommended wines, and the red wine was particularly outstanding. I ended my meal with cheese and a glass of port, which was a lovely combination. Overall, it was a fantastic dining experience.

Great restaurant, lovely menu, small, but that's a good sign in my opinion as they prepare it properly. They adapt 3 of 5 options for girlfriend and DF and not so beautifully. Stunning Chef was happy to make me a girlfriend and DF that wasn't dessert or sorbet fruit (we'll understand if we're both girlfriend and DF! . They gave a brownie chocolate and ice cream. It was too sweet but it was great to have something available, which is quite weird. Chef knows his onions. The staff is very attentive.

We went to dinner with celebration colleagues, but was extremely disappointed with small portions and ancients and god places know what to accompany. My slow cooked duck egg dish had no taste and the options were not available if I did not play luxury or fish. No chips and they had to order chips there aren't many of them. Dessert very tasty but again it couldn't have been more than a spoonful of ice cream! A nice environment, but a real scam. If you're portrayed enough for dinner here leave enough money for a kebab on the way home!

My friend and I recently visited this hotel and restaurant for the Sunday Spa deal, which cost £99 each and included bed and breakfast, a 30-minute spa treatment, and a two-course dinner in the restaurant. As part of the deal, we were also upgraded to a suite. We enjoyed our stay in the President Suite, which was spacious and luxurious. However, we did notice that the room had not been properly cleaned, as there were still some items left on the floor by previous guests. The suite overlooked the car park, so there was some noise from traffic and deliveries if the window was left open. The spa treatment was delightful and the staff were very friendly, although I am unable to recall their name...

We visited Fredrick’s for an afternoon tea on a Groupon voucher deal. It’s a lovely looking hotel, good decor, lovely looking grounds and attractive dining room. The afternoon tea was delicious and good value. I would give Fredrick’s five stars but for the service. It wasn’t bad but it was just missing a special touch. Little things like being told that the hot water for tea would be topped up but we had to ask for one pot to be topped up and the other two weren’t done at the same time. Another thing was that when the afternoon tea stands arrived there was no room on the table and space had to be made to fit them (it wasn’t a surprise there would be three stands as we were a party of seven)...

I had attended a family do at lunch through to tea and decided to stay at the hotel, with dinner in the restaurant. Fortunately the meal was included in my room rate as I wouldn't have been happy paying for it. There was a menu in my room so that I could decide on my meal in advance. This arrangement naturally only works if the menu in the room is the same as what is being served in the restaurant, which it wasn't. Having had an entirely carnivorous lunch I thought I should balance my intake by choosing a vegetarian dinner. The sole vegetarian dishes did not appeal so using the restaurant's menu I chose goat cheese mouse followed by pan fried duck breast. I didn't really know what to expect...