"We really enjoyed the irreverent (seemingly menu which juxtaposed various tastes into a menu that was a joy. We started with the recommended sparkling Vouvray with peach liquor (very nice! after the waiter advised us that peaches were a specialty of the region. The tasting...menu included a number of choices we seemed to have everything including trout carpaccio, asparagus with pesto, scallop and lobster skewer, and fish cooked perfectly on a hot rock! The guinea fowl with chorizo was excellent as was the simpler grilled lamb. Both the souffle and carmelized pear tart were very good rounding out an excellent dinner. Service was great with excellent recommendations along the way. The setting next to the river is tranquil and three hours seemed to drift pleasantly along."
