"In the 9th arrondissement we were referred to the Rue Des Martyrs, where we found this quaint and cozy restaurant. Theo went out of his way to serve us in the best possible way. Great hospitality, atmosphere but above all fantastic food. The scargots were fresh, well seasoned and cooked to perfection. The Ceasar salad was a very generous and tasty portion. The salmon tartar was well presented and super fresh. To finish off the night the chef treated us to a tire-moi-dessus aperitif. You won't be disappointed! We are foodies and we highly recommend it."
