Jambon Emmental
Le Mallaury

Le Mallaury

Avenue De La Plage, 31250, Revel, France

Pizza • Salades • Terrasse • Crêperies


"We chose to eat here as a family of five having enjoyed an afternoon at the lake. There were plenty of people eating and the menu seemed reasonable. Service seemed friendly but here the good points end. Drinks were served in a reasonable amount of time, although the pichet of wine was not as good as you would expect for the price. I ordered the entrecôte steak and fries, my partner the bolognaise and the children a pizza to share and a children's meal. The entrecôte arrived and was so full of gristle that it could not be cut with a steak knife never mind eaten. After a long time taken to attract the waitresses attention I pointed out the dreadful steak. She looked apologetic and removed the plate. A heated discussion appeared to take place between her and a man I assumed was the owner or manager. She returned and asked if I would like some thing else. The family had eaten some of their food all very average) so I asked for a further portion of the bolognaise. This I was told would be ready in four minutes. Quite worrying ! It takes at least 8 minutes to boil pasta so I knew it was not fresh. The bolognaise arrived after the four minutes and I started to eat. My young son, who had eaten some pizza asked if he could have some of the bolognaise. Not particularly enjoying the flavour, I passed the entire bowl to him. After several mouthfuls he pointed to something in the bowl, which was a wasp. This had not just recently landed as we sat outdoors, but had clearly been there for some time. We both felt physically sick. After what seemed a very long time I managed to attract the attention of the waitress. I pointed out the wasp and she shook her head and picked up the bowl. She took it to the kitchen and again there was lots of pointing and staring back to our table from the male owner manager. Eventually she returned and asked if I wanted another portion! At this point the other meals were half eaten and no one would have contemplated any further food. There was no apology and the manager was clearly disgruntled by the return of the food! If this was England the restaraunt would have been referred to trading standards who I would imagine would have closed it down! Other than taking the main course price from the bill we were not offered so much as offered a free drink. I took the bill to the counter and ended up in an argument with three staff, including the owner manager who I found intimidating. I left feeling I had no choice to pay as they did not see any reason to reduce the bill. Please avoid this so called restaurant at all costs. I am sure there are other places who have better hygiene standards and much better customer service. I feel sick to this today at the standards. Who knows how many wasps had been in what we had already consumed!"

Krügen

Krügen

58 rue de la fontaine au roi, Paris, 75011, France

Soupe • Français • Européen • Crêperies


"Lors d'une promenade dans le quartier, nous sommes passés devant cette nouvelle crêperie dans un quartier populaire et avons rapidement pris une réservation sur un site populaire de réservation F. Nous avons été accueillis et rapidement installés. Notre serveur est passé avec une e-tablette prête pour notre commande complète. Nous avons commandé des boissons et demandé quelques minutes de plus. L'atmosphère est propre, ouverte moderne.Notre commande de la crêpe spéciale du jour, saumon fumé, poireaux à la vinaigrette, chèvre et sauce fouettée au curry et un bol de salade d'accompagnement. Les crêpes à faire soi-même (emmental et un confit d'oignons) sont arrivées rapidement. Les crêpes étaient très bonnes et nous avons apprécié le service rapide. Le cidre brut d'Aval était complexe, riche en saveur de pomme, 5 variétés de pommes. Comme le menu du déjeuner était accompagné de cidre, j'ai essayé un extra brut mais j'ai préféré le cidre d'Aval plus savoureux et complexe. Le menu du déjeuner proposait une crêpe dessert et j'ai commandé ma crêpe au citron préférée. J'ai été légèrement déçu par l'absence d'un très bon jus de citron mais je l'ai apprécié néanmoins. La facture totale était de 40 e pour deux avec une bouteille de cidre. En somme, cette crêperie est populaire et pour cause. Le service est très bon, les prix raisonnables et les crêpes sont très bonnes même dans leur présentation standard. Ils évitent d'ajouter trop de beurre; les crêpes n'étaient en aucun cas grasses. Le menu du midi est assez bon à 10,50e et il y a d'autres très bons choix... même un hamburger. Pourquoi seulement trois étoiles ? Cette crêperie est assez bonne mais ce n'est pas un endroit que je rechercherais en passant par d'autres endroits plus raffinés. Le style d'une crêperie est simple et classique (mais pas innovant) et c'est ce que nous voulions cette fois. Nous reviendrons mais pour un autre niveau, je dînerais ailleurs."