"family farm. We celebrated my belief but my daughter. We were less than people. we ate in a small but very cozy room. courteous, friendly and not intrusive staff. red wine of own production very good. good everything, cooked well with characteristic dishes of the Bergamo cuisine. appetizers, first, seconds of meat with contours, dessert and coffee. the only thing we didn't like was the polenta that for our goto knew a little too much smoked. Surely if we have occasion we will return."
