"Great location, right on the water under large parasols on cosy terrace with many seating options. The ice and kaffe specialities were simply and sweetly prepared and of simple quality. The ice chocolate consisted of soluble instant kaba, which was too warm and was not properly dissolved. At the bottom of the glass still stuck the powdered bread, the drink hit the bill at 5,90€ and was clearly too expensive for this quality, the same situation at the ice cream. The glasses for lemonades or for the water were still wet from the wash water, which floated on the bottom of the glass before the table water was introduced in the top. The number of service personnel for the large terrace was much too low for the number of guests and the spaciousness of the outdoor area, resulting in long waiting times for orders and payment, as only one employee was available while the terrace was not even fully occupied. Quality and service capacity are still expandable here and suffered from the situation, even in the kitchen and behind the vault. The shop is simply running through the interesting tourist location and the corresponding mass of guests during the season. My conclusion: A return to a cold drink or a coffee is worthwhile with some waiting time due to the beautiful location in the very well-maintained and beautifully landscaped Ahnepark. Culinary unfortunately no memorable trip."
