"We were debating what tapa to start lunch with, but we decided on the bravas with sauces, some of which were a little raw and the sauce was very strong, but edible. For my sandwich I ordered the campero but with chicken tears (battered with kikos) instead of breast, but for my taste the sauce was too strong, the Dijon mustard was very noticeable, the bread was spectacular. The other sandwich was pork secret with potatoes and roquefort, which is super tender, very successful. I have to say that there were several sandwiches missing that were crossed out on the menu, I don't know why. Service: Dine in Meal type: Brunch Price per person: €10–20 Food: 4 Service: 5 Atmosphere: 4 Recommended dishes: Patatas Bravas"