Rapallo est en Italie, pas en France, connue pour son littoral pittoresque. Les plats typiques comprennent des pâtes aux fruits de mer, la focaccia di Recco et le pesto Genovese.
Vino • Caffè • Gelato • Colazione
"We had lunch here on a Sunday in February and with the 25 euro menu which includes a first course, second course with side dish, water and wine we ate in a nice place, with excellent service and good food. It is possible to choose between various options of the day and we tried the raviolini with fish sauce, a calamarata with walnut sauce, a veal steak with potatoes and cuttlefish with peas, all accompanied by a glass of Vermentino and an entree of welcome. In my opinion an excellent solution for value for money!"
Pizza • Caffè • Zuppa • Italiano
"We entered by chance ... The waitress was very welcoming and very kind, we had a good time, indeed very well, we will definitely be back. Mixed fried del Golfo Very good and plentiful. The excellent and tasty Pizza ... perfect cooking .. with a wood oven. We were happy with everything. Honest prices.. Food: 5 Service: 5 Atmosphere: 5"
Italiano • Messicano • Da Asporto • Vegetariano
"If you don't want to make mistakes Mario is the right place. Small restaurant in the center of Rapallo offers a Ligurian menu based on exquisite pasta, excellent meat and fish, a risotto to swoon over, and let's not even talk about the desserts... in short, I have come here many times and I will return as soon as possible because I have always found it very well. I highly recommend it!! Service: Dine in"
Sushi • Caffè • Cinese • Italiano
"Perhaps too much choice, but I must say the quality of the fish is above average. Fish not too fatty, rolls not full of rice so good! One point less for the savory dishes (mostly tried Chinese cuisine) recommended Food: 3 Service: 4 Atmosphere: 2"
Europeo • Italiano • Da Asporto • Mediterraneo
"The strong point of the restaurant is the location... good food, nothing super wow... exaggerated price 2 first courses, 2 second courses and wine €140 too much for me for what I ate... the next day same menu at the old Rapallo hosteria spent €90 without sea visa, much superior food... I advise the structure to adjust the prices, you are not starred and your menu is absolutely not consistent with the prices!!! While I advise customers to look at the menu outside if the prices are the same €20 €18 for a first course move on it doesn't deserve them!!!"
Pizza • Asiatico • Italiano • Messicano
"We were the only table and I understood why. The Roman-style mixed fried food was awful and stayed on my stomach all night. The pasta carbonara was the best dish: good. The matriciana was drowned in tomato, which was not cooked enough: enough. The grilled lamb tasted like fish!?!? The saltimbocca still had toothpicks, The meat was thinner than a drawing paper and the ham (of poor quality) it was not clear whether it was raw or cooked ham: mediocre. The peas with bacon are good. The tiramisu tasted like it was made with eggs that were not fresh or had been there for at least 1 week. Two stars are perhaps too many, but I don't want to rant."