"outside the facade is tiny, a pity because it is going inside and hallucinating and beautiful patio with many tables with walls full of vines and vegetation, also angaña as to reach the inner courtyard you pass through several rooms with set tables, is not small the restaurant. In our case we recommend that what we ate, Extremely 50€ menu subsidized by the board of extremedura and sun we paid 27'5€ and it is worth a lot except for the really good huts (embutides) but the ham, it seemed sincerely of blister embassed, yes yes, well but all cut to machine and of blister, but it was compensated with the rest of delicious dishes,"
