Café • Glace • Steak • Français
"We spent a week in Plésidy and had two times dinner at St. Jacques'. Léa and chef Michel run the place. Service was excellent! We appriciated in particuar the passion of Michel to put only the best qualtity, fresh food and perfectly cooked on the table. During dinner Michel came out of the kitchen to check if everything was ok. Léa served us prompt and very kindly with a real smile. We can recommend this place to eveyone who appreciates high quality food in an informal atmosphere. For us the home smoked salmon is the best we ever tasted."
