"the restaurant opened in 2014 lies in the heart of the mosbacher pedestrian zone. the clear menu awaits after the motto "small and fine" with various vegetarian, vegan and meat dishes (including biryani). the degree of sharpness of the feed can be determined by the gast itself. to the main dishes are served various supplements (basmati reis, natural yogurt, raita, mixed pickles). There are classic Indian appetizers such as pakoras and papadams. On Sundays is the day of the experience in the Indian house, where thali (diverse feeds in small valleys) are served. in the Indian house an evening of experience takes place once a month. Tickets for the evenings can be purchased in advance via the homepage of the restaurant. the service in the Indian house is friendly and courteous. a small greeting from the kitchen was handed in. the appetizers were tasteful in order, the portions of me personally a little too small. Although few guests were present at the restaurant during our visit, the main meals were waiting for themselves. my stui beef curry was, although sharply ordered, rather mild, than india-lovers, the dishes in the Indian house tastefully did not convince me. from the interplay of the various flavors and aromas I did not get a culinary kick this evening. the quality of the ingredients as well as on the service, however, there is nothing to put out. therefore in any case a gastronomic enrichment for mosbach. I will revise the Indian house once again, and will surely also see an experience evening."
