"We were eating my husband and I on a Saturday prior reservation, they gave us a table on the terrace because we went with our two dogs and the truth is that we were very good because during the time we ate there were not many people. We were treated very well, especially one of the young boys. We take the menu, very abundant, with first, second and dessert. My husband took cooked soup and cot, dessert cheesecake. I took first-hand pist and croquettes with second-class potatoes, dessert chocolate cake. I had to share my second with my husband. They invited us to shots, but they brought us two big glasses. the truth is that the menu price is quite garlic and everything was rich, besides that they treated us very well."
