"Perfect! We didn't do much research on local restaurants, and we stumbled upon this place while heading to our accommodation. We were incredibly pleased to secure a table and I highly recommend making a reservation if you don’t want to miss out! The food was delightful—well-sourced, expertly prepared, and beautifully presented. I started with cullen skink, followed by venison for my main course and cheese for dessert, while my friend enjoyed black pudding, lamb, and rhubarb sorbet. Everything was absolutely delicious! I also noticed some vegan and vegetarian options, so if you’re not a meat-eater, don’t overlook those. Not only was the food incredible, but the couple running the restaurant were so friendly and courteous, and the service was impeccable."
