Herne Herne

Herne, une ville dans la région de la Ruhr en Allemagne, mélange histoire industrielle et espaces verts. Les repas typiques incluent des plats locaux copieux comme le currywurst et le schnitzel, reflétant les influences régionales.

Restaurant Lindenhof

Restaurant Lindenhof

Dorstener Straße 168, 44625, Herne, Germany

Deutsch • Mittelmeer • Mittagessen • Meeresfrüchte


"General: We like it very well in this restaurant, so we have visited it more often since the opening in 2011. The Lindenhof also has a beautiful beer garden outdoor area, which is not located directly on the main road, so that it is very quiet there, this is also driven by many cycling in summer. The restaurant is located at the intersection Holsterhauser Straße Ecke Dorstener Straße. Parking is actually available in the Wendehammer (old Dorstener Straße) in front of the restaurant. The restaurant has a storage room where you can also dine, a large dining area and the beer garden outside. However, two stages have to be overcome at the entrance to the restaurant. The restaurant is completely new furnished in bright modern Mediterranean style, it falls to me very well no typical Balkan clinkers and arcs. The tables are covered with a tablecloth, cutlery, paper-served, a candle of a small vase with flower and ordinary pepper mill salt shaker. The toilets and the whole restaurant are perfectly well maintained. Last Sunday (11.01.2015) was a dinner with parents.. Welcome Order: We were once again greeted very nicely by the boss (the husband is the chef) and were allowed to choose one of the last two still free fours. The menus were then very quickly handed over to us and the candle was ignited. As drinks were ordered 0.4l Köpi Pils for €2.40, Alster 0.4l for €2.40 and a small bottle of mineral water for € 1.80. The drinks were nicely chilled and beautifully tapped with flower in a very short time despite full house served. The menu consists of the usual appetizers, such as soups, snails, scampis, etc., various small items, salads, the typical Balkan grill dishes, steaks, international dishes, fish dishes, senior dishes and still about 6 current daily dishes. We ordered 1x tomato soup for 3,10€, 1x the obligatory Cevapcici for 9. €, 1x the pirate skewer for 14,50€ and 1x turkeys for 14. Note: the prices for the dishes are not quite up-to-date on the HP of the restaurant at the end of last year. The prices are still very cheap and the dishes are worth it all. Food: After a pleasant time, I was served a very tasty and hot tomato soup with travel inlay and cream hood 2 half toast slices. The soup was very delicious. Then there was an appetizer salad for all, consisting of typical ingredients such as green salad, herb, carrots, Kidney beans, etc. As dressing there was a delicious cocktail dressing. My change in lettuce has been fully satisfied. After the empty plates were cleared, the main dishes were served after a pleasant waiting period. My Cevapcici plate Cevapcici consisted of 6 delicious well seasoned and non-greasy Cevapcici, which also did not taste dry, tasty pumice frites, very tasty and uncooked Djuwetsch rice, delicious Ajvar (it is not sharp here, it is very mild and is enriched here with fresh onion pieces) a small decoration supplement and with a very sharp Pepperoni. My father's pirate skewer consisted of beef and pork fillet in a pepper sauce and additional roast potatoes, which were properly dressed after his taste. My mother got her turkey carved with curry sauce, butter rice and three roasts. It tasted very good for us all three times. The portions are not small (my mother never manages). Unfortunately, a dessert had to fail today because of imposition. In the meantime, it was discreetly asked whether everything was to our satisfaction and the beverage delivery also worked perfectly. The boss as well as the waiter (he has z.Zt. holiday) are always very flotted and very friendly. A Julia is served for payment. Conclusion: I can recommend this restaurant without restriction. Also small children are welcome here. The PLV is very good here in conjunction with the quality of food. What is perhaps worth mentioning, the Lindenhof has its rest day on Wednesdays, thus a nice restaurant, which also opened on Monday. We will definitely come back. Edit: The photo of the Cevapcici plate comes from one of the many more visits there and was recorded during a visit to 03 2017 and retrieved here."