"Service by 20-somethings left much to be desired in terms of attentiveness, efficiency and speed. We shared the pork terrine to start and it was fine. I asked for the vegetarian plate to be modified, switching to pasta from gnocchi, which the chef did. The dish, however, lacked flavour. My companion had the spare ribs and chips. The ribs in the center were better than the ends. The chips were average. The view, however, is what you go for, which is what most reviewers agree on. So adjust your expectations."
