"General Good food (not 08/15 with excellent value for money. Always well visited, reservation recommended. Operation The owner, a South African, serves herself. Flott, attentive, friendly and humorous. The drinks are there within felt seconds. Everything else is running smoothly. WIr felt comfortable. The food is a mixture of some Thai, American, Mediterranean. Everyone finds something. Despite the colourful mix, the quality of food is very good. The cook (owner and husband of friendly service came to the table at the beginning and discussed the selection of dishes with us. WIr have shared an appetizer (antipasti). Inlaid eggplants, Zuchini, planed parmesan, tomatoes and bread. Not outstanding, but solid and good. To the main dish my husband ate a chicken curry with rice, I had a wrap with sheep cheese, pommes and salad. The dishes are beautifully dressed. The curry was delicious, not too sharp, sauce creamy. In the wrap I can put myself (in the positive SInne ....lecker, tasty. Wrap is served warm, sheep cheese enters a nice connection with vegetable filling. We didn't take dessert. The wine card serves wines from local winemakers (1/4 from 3,80€). Inside it is a dark, average restaurant with pub ambience. Outside (we sat at 30 degrees in the shade, the terrace is clamped between two houses. Tables and chairs OK. The very loud ventilation of the kitchen was disturbing, which (was odour-free, since built as a fireplace but constantly irritating, ruined its service. Shame! Cleanliness, no complaint."