"We arrived 20 minutes before closing time and were unsure about what food might still be available, but there was no need for concern; everything we wanted was on the menu. We were quite hungry after a ride around the southern part of the island, which I highly recommend. The service was neither slow nor fast; it felt perfectly normal to us. The food was quite tasty— we ordered a couple of paninis, accompanied by salad and crisps. The cakes and coffee were also enjoyable. We accidentally sat at a table meant for four without noticing the sign asking it to be reserved for larger groups, but nobody seemed to mind. Overall, we were very pleased with our experience, although I can see how a surge of ferry passengers could pose challenges for the restaurant."
