"I have reviewed this place with stars years ago and over the years I have returned a little time, but there is one aspect that, over time, changed my point of view. Without leaving the price increase that, after covid, is also understandable (although, perhaps wrong, I seem to have noticed also a reduction of the portions,) the “human” component is missing. In my last dinner I ate discreetly well (a little less than usual, though. the crispy octopus this time was not up to expectations, nor the price,) but also after being about times (in the years) in this restaurant, I always feel like the German tourist in Piazza Navona. I've never seen a “dear” gesture from the restaurant: a bitter offer, a biscuit at the end of the meal, a tiny discount (they will never do it, if the account is sure you will pay those cents too.) and say that the Sicilian restaurant makes of warmth and hospitality its strength. For charity nothing is due, but in the long run this thing weighs on my judgment and the desire to return, and I can say that this aspect was also noticed by other people whom I recommended the restaurant. Which then, the restauranter costs nothing... is more the “gest” that counts. So you spend the covered (which does not charge anyone anymore,) you also spend the cannolo to euro (five, a cannolo,) but the bitter “commercial” to euro (with all respect you are to bed and not to via the course) and the account made pay up to the last cent, for the umpteenth time, they annoyed me. If I got up from the table and spent euro, I wouldn't have written this review. Instead spending it changes my point of view, I'll probably be weird. It is not for the extra euro, but sincerely this Swiss precision has irritated me and I no longer come back with pleasure, I am sorry."
