Braunschweig

Braunschweig, une ville historique en Allemagne, allie charme médiéval et industrie moderne, célèbre pour sa Bratwurst et sa spécialité régionale Braunkohl mit Bregenwurst (chou frisé avec saucisse).

La Cupola

La Cupola

Pockelsstraße 11, 38106, Braunschweig, Germany

Wein • Vegetarisch • Italienisch • International


"The restaurant is located on the roof of TU. The neoclassical construction was extended by a glass dome. Architecturally questionable for me, but the view over the city is phenomenal. You can walk outside. The map is not too small, good starter selection, as well as current daily dishes. A greeting from the kitchen with bread, pizza bread and a herbal dip>gut. My wife took the mixed antipasti. Recommended, with Vitello Tonnato, vegetables etc. But unfortunately no buffalo mozarella, but the rubber-like version. My daughter and I had Carpaccio. Very tasty, garnished with good parmesan. As main food for woman and daughter bovine fillet in barolosauce and pine nuts. The sauce very well, the fillet somewhat more by than the ordered medium degree. For this extremely bite-resistant rose cabbage and slightly seasoned spinach. Potatoes, very small potatoes. For me lamb fillet with cherry tomatoes and herbs. Fill well, the tomatoes somehow a foreign body. There, tomatoes would have made the whole round in a spicy form. In addition, the already mentioned cabbage and spinach and rosemary aprons, small rosemary apples. The deductions in Note B: The open wines are described with grape variety, but without origin. The glass is touched by the top and not by the stem. The beer glass is not put to the guest with the coat of arms. Overall but good, you should work on the little things. (especially in Mozzarella). Note 1: Well visited, necessarily pre-ordered. Note 2: There are no pizzas (expect many with the Italian) Note 3: Bring photo equipment, it is worth it."

Yakamoz

Yakamoz

Kattreppeln 10, 38100 Braunschweig, Lower Saxony, Germany

Tee • Pizza • Pasta • Kebab


"Wir (2 Personen) waren letzte Woche Sonntag zum Mittagessen das erste Mal im Yakamoz ("Yakamoz" heißt lt. Lexikon: "Die Widerspiegelung des Mondes im Wasser"). Wir essen ganz gern mal türkisch und die guten Bewertungen hier taten ihr Übriges. Ein Restaurant mit gleichem Namen und gleicher (?) Speisekarte findet man auch in Hannover in der Goethestraße (vielleicht also ein "Ableger" in BS).Die Räume des Yakamoz in Braunschweig sind sauber und ordentlich. Es gibt die übliche offene Küchentheke (und dadurch auch den üblichen Essengeruch in den Klamotten). WC (Herren) im Obergeschoss war sauber und relativ neu, Damen-WC wurde nicht besucht. An diesem Sonntagmittag waren während unseres Besuchs ungefähr 20 Gäste anwesend - Eltern mit Kindern, Jugendliche, Türken, Deutsche. Die Geräuschkulisse im Lokal war normal bis laut.Laut Speisekarte gibt es Suppen für 3,50 Euro, Frühstück zwischen 6,00 und 7,00 Euro, Salate sowie kalte und warme Vorspeisen (um die 3,00 bis 8,50 Euro) und täglich wechselnde Tagesgerichte für 5,50 Euro. Dazu natürlich die üblichen Döner- und Grillgerichte, Pizzen, Nudeln usw. Einige vegetarische und vegane Gerichte gibt es laut Karte auch.Wir entschieden uns für Iskender Kebap mit Joghurt und Tomatensoße für 9,00 Euro und für den Dönerteller mit Hähnchenfleisch, Reis und Zaziki (Cacik?). Es gab zu beiden Gerichten Salat und Brot. Inklusive Getränken und Trinkgeld bezahlten wir rund 25,00 Euro.Die Kellner schienen nicht so richtig organisiert, waren aber sehr freundlich. Die Portionen waren groß und nicht zu beanstanden. Unser Essen war soweit ok, abgesehen davon, dass uns das Brot nicht schmeckte, der Döner-Kebap für meinen Geschmack etwas mehr Salz brauchte und die Tomaten im Salat jahreszeitlich bedingt auch nicht so toll waren. Gefallen hat uns der türkische Reis. Insgesamt kann man nicht meckern. Lobeshymnen sind aus unserer Sicht allerdings auch nicht angebracht - das Yakamoz ist ein ganz guter türkischer Imbiss wie viele andere auch, nicht mehr und nicht weniger."

Play Off

Play Off

Platz am Ritterbrunnen 1, 38100 Braunschweig, Lower Saxony, Germany

Tee • Saft • Kaffee • Barbecue


"I really do love the Schloss Arkaden mall in Braunschweig, with its beautiful castle-like façade and stylish modern interior, and Play-Off is a shining star amidst the restaurants and eateries on offer in the shopping centre. I popped along with my girlfriend in the festive season of 2014 and we almost didn't go in (well, not really 'go in', because the restaurant is plopped quite seamlessly into one of the upper floors) because every single table was taken. This was at 10am in the morning! I've never seen a breakfast eatery so heaving at such a time. Thus, we decided it must be good, and stuck around to grab a table. Once seated at a table which had a glass panel in the middle beneath which was a compartment holding American memorabilia and paraphernalia such as baseball caps and sports almanacs, we were each given a card and a pen. On the card was a list of the food items you can have on your plate for breakfast. Just tick the items you want, and that's it! Your waitress will pick the cards back up, ask you what you'd like to drink, and minutes later you'll have your breakfast in front of you. The options are just what you'd expect: eggs (sunny side up, scrambled, etc.), sausages (delicious ones from Nürnberg), tomatoes, mushrooms, cute little pancakes, and so on. The €8 breakfast gets you unlimited plates — get as many combinations as you fancy! Just ask for a fresh ordering card whenever a waitress passes by. The €10 breakfast gets you that, plus unlimited cups of coffee from a more-than-adequate range, including cappuccino, mocha, hot chocolate (marshmallows!), and so on. Brilliant accompaniment for the breakfast! Then there's the breakfast buffet bar, which took me pleasantly by surprise, and was stocked up with different kinds of bread, spreads and relishes like Nutella and maple syrup, sandwich fillings including various cheeses and salamis, and even cereal and milk dispensers! The buffet bar really completed the experience, and the waitresses walking around with 'jugs of joe' filling people's coffee cups whilst live broadcasts and reruns of sporting events aired on screens around the restaurant really made for that extra-special authentic American atmosphere!"