"On the occasion of a round birthday, I was a guest at the Landgasthof Erras in Fichtenhof. Operation The services were very friendly and accommodating. The dishes and drinks were very good. The food There were soup to the appetizer with fats and liver dumplings (both homemade), to the main dish were fresh goosebrates (from regional farmers), and to dessert we had ice with fruit. The ambience The restaurant is beautifully decorated. The seats (seat and benches) are comfortable."
