Bodmin
The Weavers

The Weavers

United Kingdom, PL31 2DL, Bodmin

Fish • Vegan • Juice • Cocktail


"I love coming into The Pad, very inclusive, friendly atmosphere, the owner of the gaming cafe Kelvin Donaghy is friendly, hilarious, intelligent, warm, level-headed, has a positive attitude, does not make you feel uncomfortable, insecure, anxious and like I said it's very family friendly, also autism friendly, if you are local to engage with old and new friends, participate in fun and sometimes competitive tournaments, the newly introduced The Pad Gamers League are a real challenge, because I'm on the autism spectrum and I have anxiety and stress, I have been a customer at this lovely gaming cafe helpful with my confidence and meeting new friends and acquaintances. If you ever come to Bodmin, do feel free to visit The Pad. Kelvin and his lovely family also run a Youth Club from ages 3-20 for those with learning difficulties simply called The Group, with in The Pad there is a charity pot for donations to said Youth Club. Ever since I have recently moved into Bodmin, I have been a regular customer even more so in where I lived before. The Equally Abled Nights are a good way for those who have learning difficulties to engage with old and new friends. The food is very delicious and the milkshake combos you can order are insane, I know there was someone who ordered a Frazzles and Rolo Milkshake and recently I ordered a Oreo, Skittles and Bubblegum Ice Cream Milkshake which was very delicious. The prices are excellent"

Hoi-an

Hoi-an

Westberry Hotel, Rhind St, Bodmin, England, PL31 2EL, United Kingdom

Seafood • Mexican • European • Vegetarian


"Park any preconceived ideas about a place having to only serve plant based food to do great vegan food and your likely to have a great time at Hoi An. This establishment totally deserves a five stars it is just that Happy Cow reserves them for plant only based eateries! We dined here for the first time last week and quite frankly it was a revelation. Across the whole of Cornwall (we live here an we can tell you how hard we have tried to find anywhere making an attempt to do vegan evening dining justice we have not found anywhere else which offers a selection of Asian vegan options which so much care and attention to detail as has gone into the ones here. Fabrice the head chef has and continues to invest so much time into producing interesting vegan menu options (including his own seitan and other vegan recipe components it is simply amazing. We know because we were so impressed we felt compelled to talk with him about it at great length. : Yes the dishes are named after their meat equivalents, but with the aim of appealing to vegans and flexitarians alike and the need for the menu to stack economically, who wouldn't. If you need to swap Faux Beef or Faux Pork Char Siu for Seitan in Black Bean sauce or Seitan Char Siu then do it and give yourself a chance to experience their innovative approach to bringing plant based food to a wider audience. Our waiter and waitress were super friendly and professional without being imposing and the chef and manager could not have been more willing to share their excitement and dedication to bringing vegan food to a wider audience. We can't wait to go back for lunch or dinner again soon."