La Table Des Armaillis

Great dinner the dishes are excellent the staff top Service: Dine in Meal type: Dinner Price per person: €70–80 Food: 5 Service: 5 Atmosphere: 4

Very nice time spent at the Table des Armaillis. A young, attentive and creative team who made us share a very good taste journey. Glad to go back Meal type: Dinner Food: 5 Service: 5 Atmosphere: 5

Merci pour ce moment vraiment délicieux. Service impeccable de Florent, accueil chaleureux et service attentif. La cuisine est fine et vraiment savoureuse. MERCI ! Nourriture : 5 Service : 5 Ambiance : 5

Parking: En face Service: Dine in Meal type: Lunch Price per person: €40–50 Food: 5 Service: 5 Atmosphere: 4 Recommended dishes: Amuse Bouche, Dégustation Vin, Filet Omble Chevalier Parking space: Plenty of parking Parking options: Free parking lot

Nice discovery! The welcome is warm, the dishes are sophisticated and fine for a reasonable price. The children's menu with its formula identical to adults can allow children to taste other flavors. Meal type: Dinner Price per person: €30–40 Food: 4 Service: 4 Atmosphere: 4

Great, unbeatable value for money, the cuisine is refined and excellent (the duckling and the beef in crust are absolutely magnificent and I'm not talking about the delicious desserts... the room staff is kind, attentive and very professional, I recommend strongly. A big thank you to the whole team ! Food: 5 Service: 5 Atmosphere: 5

Nous avons découvert la Table des Armaillis le 16 août et c'était un menu unique pour le festival de Beaufort ! Nous avons été surpris au début, mais tout a été fait pour s'adapter aux goûts de chacun. Un grand merci au chef pour les délicieuses pâtes préparées pour notre fille de 6 ans. L'ambiance est chaleureuse tout en étant assez élégante, les plats sont surprenants et très bons, en particulier la viande (veau) qui fondait délicieusement dans la bouche ! Comme mentionné dans d'autres commentaires, c'est un très bon rapport qualité-prix.

The best value for money in a long time in a restaurant. Certainly equivalent to the bird mirror in Martigues. A restaurant that could be starred. the cuisine is divine, local, very affordable and diverse. The cheese cellar is worth visiting (surprise, surprise). As for the whole team, we were treated extremely professionally without being dehumanized. very pleasant chef, a little shy , the waiters are very caring and not stingy (special breads served at will. So good that we went back to try another menu of the day. (see pictures) We can't wait to find these delicious dishes in this warm environment for the winter season.

Exceptional! This is the adjective that comes to me to describe our meal on August 15 during a menu around Beaufort. After a few appetizers, superb ravioli with mushrooms and Beaufort cheese subtly accompanied by coriander. Then a very tender veal accompanied by a good juice and to finish a surprising dessert around strawberries and very balanced Beaufort cheese before ending with sweets, each one more delicious than the other! We also appreciated the very nice wine list with a Saint Joseph white from 2019 for €49, a bargain! We can only congratulate the chef and his team for this delicious moment spent in this very beautiful restaurant. A value for money to recommend and we hope, soon, an e...