"There was a publication by the veterinary office about violations of the food law. These will only be published there in the event of repeated violations or a fine of €350 or more. “During the planned routine inspection, not insignificant hygienic deficiencies were identified throughout the entire operation, which had a detrimental effect on the food and dishes: The food produced, processed and marketed at the facility was exposed to a risk of contamination. In the kitchen, the wall surfaces were contaminated with older dirt and grease residue under and behind the furnishings. The extractor hood and the grease filters were heavily contaminated with yellowish grease residue. Several everyday items (knives, bowls, cans, etc. were contaminated with older, partially dried food residues. The plastic cutting boards had damaged areas (coarse-pored surface, signs of wear . A cutting board had mold-like deposits. The underside of the kitchen unit and the storage area were contaminated with older, dried, dark dirt and old grease residues. Eggshells were stored on the shelf under the kitchen counter. Several shelves, sink light switches, etc. were also contaminated and had grease residue on them. The silicone joint on the sink was contaminated with mold-like contamination. There were no means of hygienic hand drying at the handwashing sink (e.g. disposable paper towels in the dispenser . It was in an unclean condition and had been delivered at the time of inspection. In the warehouses, the shelves were contaminated with older food residues. There were contaminated porcelain bowls in the plastic buckets in which food (salt, sugar, etc. was stored openly. The floor in the kitchen, warehouse and staff toilet was contaminated with dark dirt deposits. The company was closed and the production, treatment and marketing of food was banned for a short time. Immediate cleaning and disinfection measures of all operating rooms and business objects ordered. During the follow-up inspection in the late afternoon of January 22nd, 2024, the hygienic deficiencies were reasonably corrected. The restart of the activity was approved.” Source: [hidden link]"
