Foxlow - Carte

the personal is very friendly and the ambiente is perfect for some meat and weep. When they go on Tuesday, they can bring their own wine bottles. the flat iron is delicious!

Great food and atmosphere. We shared the roasted carrots and avocado starter and got the rib eye, fried chicken, Mac and cheese, fries, and sticky toffee sundae. All the food was great, particularly the chicken and sundae. Would definitely return.

Five of us had a lovely lunch today fresh salad with meet cooked perfectly medium to rare; friendly and helpful waitress who was always on sight to help with enquires. A bit noisy as everyone in the room wished to make a point I suppose, overall a great experience. Thanks! Voir le carte

My second visit to Foxlow saw us ordering the Deckle steak once again. Cooked medium rare as recommended by the chefs and served with musthave Fries with Chicken Salt and the four cheeses Macaroni. The 5 spice squid to start is also divine. Foxlow is a place I would happily keep on returning to.

Went to Foxlow before it closed. The experience was a little different to some years ago, but the quality of the food hadn't dropped. The devilled mushrooms made a great starter, the chicken waffle burger was needed to be eaten after seeing it going to another table, and the sunday roast was just right.

In the time since I put Foxlow on my List, they have opened up another branch in Stoke Newington and another in Chiswick and another in Balham! So they’ve been on there a while. And I think the reason I wanted to go so much – a peanut butter based dessert, long since has departed. But I’m still glad I went as the food we sampled was spot on. Voir le carte

too much salt everywhere! kicked with the damaging snack and it was just an annoying amount of saltiness that hit my tastebuds. then the fried chicken came, that was quite good and very crispy, but the meat was still juicy. salt and pfeffersquid had a crispy teig coating and aioli. I ordered the sirloin steak and asked for medium rare, got instead a medium steak. it was tender. the steak of my friend was very medium. this came with some mushrooms, pfeffer and a bit of grass salate. again, too salty.

Had a fantastic solo lunch at Foxlow on a half busy Thursday.I was greeted by smiley helpful and warm staff who were attentive and great at suggesting and explaining dishes and wines.The menu is just right, and I must recommend the short ribs. Recently I have become a fan of the short rib and this one was one of the best I have had anywhere. Accompanied by creamy tasty mash potato and a light gravy it went down very well. The squid starters had just the right crisp and the finisher a sticky toffee pudding, which was good but not the perfect end that I was expecting off the back of the previous courses.The interior is somewhat modern and at the same time cosy and warm.Price wise it...read mor...

when they drive down the st john street in farringdon, they can easily flash and miss foxlow. what looks like a hole in the wall from outside is a charming and cozy atmosphere in the inner. a British menu with a beautiful selection of fish, meat and vegetarian dishes. I went for the aubergine, while my guests had the huh and seabass. the whole food was well presented and delicious. highly recommended for a casual work dinner. update: came with my team of work to celebrate shrove Tuesday (pancake day). we have tried out all three options from the menu: the classic lemon and sugar, mushrooms and cornmeal with fried egg and speck dust, and the elvis ricotta pancakes with peanut butter, maple gl... Voir le carte