Essència - Carte

Excellent quality/price daily menu To avoid supplements you simply have to take the menu at 31.90 which offers delicious dishes Thank you for this good time Food: 5 Service: 5 Atmosphere: 5

Parking: C'est un peu difficile de se garer Service: Dine in Meal type: Dinner Price per person: €10–20 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Tataki de Veau Purée Truffée Parking space Not sure Parking options Free street parking

The ambience is not outstanding, although it is sufficient the food, on the other hand, is really very good the selectable menu combinations are great but then with a few sangria for two you can get to 70 to 80. Service: Dine in Meal type: Lunch Voir le carte

They have a wide menu, as well as the quality of the product. We favor cod and a fideuá, all exquisite. Very good treatment by Luis and Joan. We will return without a doubt Service: Dine in Meal type: Lunch Price per person: €20–30 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Bacalao, Espuma de Frambuesa

Refined cuisine and really pleasant service, except that the quantity-price ratio of the plate is really disappointing.. the duck breast 4 small slices of duck breast on a large plate without accompaniment ..... I was left unsatisfied ... What a pity..!!! Meal type: Dinner Price per person: €30–40 Food: 4 Service: 5 Atmosphere: 5

Disappointing. They must have changed the chef because the reviews and reality are very different. Good service but a menu of poor quality food, without flavor and that does not invite repeats. The menu is €19.9 but we have tasted €13 fixed menus with higher quality. It's a shame because they are helpful and kind. Food: 2 Service: 3 Atmosphere: 3 Voir le carte

Awesome restaurant!!! Pierre and Helene P. Price per person: €20–30 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Rôti de Veau Avec Foie Gras Et Risotto Aux Cèpes, Thon Mi-cuit Avec Riz Crémeux Au Parmesan Et Son Bouillon, Coulant Au Chocolat Et Sa Glace À la Vanille, Tempura de Crevettes 2 Sauces, Côte de Porc Cuisson Basse Température Sauce Compote de Pommes

I don't know if the tourists made the services profitable or what, but I felt confused. I asked for a green salad and they served me a plate of only lettuce, nothing else... no carrot, no onion, no nothing, nothing else, and the lettuce was stock. The mixed pan looked like a golden pan, maybe worse and all. Ahhh, with prices of a first class restaurant. Not recommended at all.

This one of my best restaurants. In fact, there are two restaurants in Empuriabrava, Essencia and Noray. The chief likes to create and when You come, You definitely have something new and You gonna like it. They change the menu every week o so, so You don't get bored and every dinner is different from the other. But as I told the chief knows how to cook and he does it perfect. Deserve a Michelin star. The Priceline is highly affordable and the price/quality is perfect. Frankly speaking I would rise the prices. Voir le carte